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A must-have tofu soup in winter

A must-have tofu soup in winter

The joy of winter is to come home and have a bowl of hot soup

By Small New Food Diary

<h2>Royalties</h2>

1 piece of tender tofu

Apricot abalone mushrooms 2 pcs

1 sachet of enoki mushrooms

Half an onion

Water 1 large bowl

1 sausage

A little winter powder

1 scoop of soy sauce

1 scoop of Korean hot sauce

Half a scoop of salt

<h2>Practice steps</h2>

A must-have tofu soup in winter

1: Add oil to the pan

A must-have tofu soup in winter

2: Add the onion and stir-fry

A must-have tofu soup in winter

3: Add sausage and stir-fry

A must-have tofu soup in winter

4. Add water

A must-have tofu soup in winter

5: Add soy sauce + salt and Korean hot sauce

A must-have tofu soup in winter

6: Add apricot abalone mushrooms and enoki mushrooms

A must-have tofu soup in winter

7: Add winter powder

A must-have tofu soup in winter

8, and tofu cook for about 5 minutes

A must-have tofu soup in winter

9, finished ~ can add ramen again is perfect

<h2>Tips</h2>

If you don't feel the taste is enough, you can season it yourself

<h2>Nutritional benefits of tender tofu</h2>

Beneficial to the qi, and the spleen and stomach, healthy spleen and dampness, clear the lungs and skin, clear heat and detoxification, under the qi to eliminate phlegm effect.

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