N kinds of beef to eat, coriander pickled pepper beef must try, is simply a rice killer with fresh and delicious ingredients under the rice artifact ❗️ home rice suffered ❗

< h1 class="pgc-h-arrow-right" data-track="1" ></h1>

<col>

Beef

300 g

Pickled peppers

7.8 roots

Millet spicy

Amount

coriander

3 roots

Shallots ginger garlic

<h1 class="pgc-h-arrow-right" data-track="12" > the practice of fresh and delicious rice ❗️ artifacts at home ❗</h1>

method:

1⃣️ Beef thinly sliced ➕1 tablespoon oyster sauce ➕ 1/2 tablespoons dark soy sauce ➕ a little white pepper a ➕ little salt ➕1 spoonful of starch ➕1 spoonful of cooking oil and marinate for 15 minutes

2⃣️ Heat the pan with cold oil, add beef and fry until 8 minutes cooked, leave a little oil in the pot to add ginger garlic, pickled pepper, millet spicy and stir-fry

3⃣️ Add a spoonful of beef ➕ soy sauce ➕ with a little sugar, add a spoonful of coriander to get out of the pot ~ ~