Do you love amaranth? At noon, I made a plate of seasonal vegetables ~ fried amaranth. The purple-red leaves are paired with snow-white garlic, steaming hot, and I especially love to eat them. But my brother thinks it's too vegetarian, my sister-in-law is suspicious
author:Summer journey
Do you love amaranth?
At noon, I made a plate of seasonal vegetables ~ fried amaranth. The purple-red leaves are paired with snow-white garlic, steaming hot, and I especially love to eat them. But my brother thinks it's too vegetarian, and my sister-in-law thinks it's red like blood, so I'm alone.
This amaranth is a vegetable unique to the early summer season, which is tender and delicious, and the price is cheap.
The Ming Dynasty says in the Wild Recipe:
"Wild amaranth, why not raw?" Harvest as much as you like. The city is beautiful and fat, and a bouquet of money is like a cheap grass ”
It's really like grass, this plate of amaranth is only 3 pieces 5.
And fried a plate of "skimmed" silk, the scientific name of the blue, this thing is also cheap, only 3 pieces.
I burned a bowl of meat stewed bamboo shoots, bought 10 yuan of fresh pork, and added a small piece of bacon left over from the refrigerator. The bamboo shoots were sent by relatives in the countryside.
Made tomato egg soup. Tomatoes 2.5, eggs 2 2 yuan, a bowl of soup costs only 5 yuan.
Three dishes and one soup, the total is only 30 yuan.
In this way, it does not cost much to eat. A family of four, one thousand and five a month is enough. Meat is eaten every day.
It's just that the fruit is a bit expensive. Bought a watermelon for 23 yuan, blueberries 35, cherries 25. My nephew Ah Du wanted to eat durian, I looked at the price, 39 pounds. My obedience, a durian got 200 pieces, and quickly lied to him that this durian has been broken, and I don't believe you smell it stinks.