Babies also have their own snacks!
Today this peanut a bite of crisp, with a fragrant peanut aroma, bite a bite is also particularly crisp, eat the first piece also want to eat the second piece, the method is also very simple and fast, Bao Dad and Mom quickly learn up ~
Nutritional characteristics:
Peanuts are rich in nutrients, contain protein, dietary fiber, vitamins and calcium, magnesium, potassium, copper, zinc and iron and other trace elements, and do not contain cholesterol, belonging to the baby's edible low-sodium food. Among them, the calcium content is very high, which can promote the development of the baby's bones; peanut protein contains a variety of essential amino acids, which can enhance the baby's brain memory; peanuts also have a role in supplementing zinc to promote physical and intellectual development.
PS: Suitable for babies who are 12 months+ and are not allergic to the following ingredients
Ingredients to prepare:
Peanut butter 60 g, vegetable oil 20 g, baking powder 0.5 g, baby gluten flour 80 g, sugar to taste (can be added without)
Recipe Recipe:
1, pour the baby peanut butter into the appropriate amount of sugar, stir well.
2, Continue to add baby gluten flour, 0.5 g baking powder, stir well with chopsticks.
3, Then knead the stirred peanut butter into a dough.
4, roll out the dough into pancakes, cut into small square slices, put on a baking sheet, bake at 160 degrees for about 10 minutes, you can come out of the oven and warm it up
Valley Mommy Tips:
1, our production amount is not equal to the baby's one meal to eat, parents can be based on the baby's month / age and meal size appropriately add or decrease Oh ~ ~
2, when the baby tries peanuts for the first time, be sure to add a small amount, and make good dietary notes to observe whether the baby has allergies.
3, peanut butter must choose the baby on the market, no additives, or bao mom homemade can also be, pay attention to hygiene.
4, worried about the baby's sweet mother, white sugar can be added less or even no.