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This haggis soup in Taiyuan, Shanxi, a bowl of haggis soup with half a bowl of vermicelli, but still queues every day

author:Daily food delivery

Shanxi Taiyuan is located in the hinterland of China's Central Plains, here has a large number of cuisines, when it comes to Shanxi cuisine, people first think of old vinegar, pea cake, brain, in fact, Shanxi's haggis soup is also second to none.

This haggis soup in Taiyuan, Shanxi, a bowl of haggis soup with half a bowl of vermicelli, but still queues every day

Which haggis liver soup in Taiyuan is delicious? It is estimated that many people recommend Hao Gang haggis cutting soup, and his family's haggis cutting soup is well-known in Taiyuan. What is haggis soup?

This haggis soup in Taiyuan, Shanxi, a bowl of haggis soup with half a bowl of vermicelli, but still queues every day

People living in Shanxi are very well understood, is to bring together all the haggis boiled into a soup, Shanxi haggis soup production process is very special, the soup made out of the flavor is fragrant without odor, it is said that a lot of Chinese herbal medicines are added, this haggis soup because it is the collection of animal offal, so a variety of nutrients are in it, there is a high tonic function.

This haggis soup in Taiyuan, Shanxi, a bowl of haggis soup with half a bowl of vermicelli, but still queues every day

Hao Gang haggis cutting soup in the production is quite exquisite, his family haggis cut soup has several kinds, although this soup also put the vermicelli, and even some people complained that there is half a bowl of vermicelli in a bowl of haggis cutting soup, even so his family business is also very good, the meal is often queued up, the main reason is good taste, his family's pot of broth after decades of precipitation, the taste is quite outstanding, especially with a large iron pot boiled out of the haggis cut soup, but also has a unique charm!

This haggis soup in Taiyuan, Shanxi, a bowl of haggis soup with half a bowl of vermicelli, but still queues every day

This store is not big, clean up quite clean, the waiters in the store are all big mom level, but still do not hinder the high popularity of his family, there is a big pot in the store, has been grunting hot soup, inside is boiling this broth. Haggis cut, cut in advance and placed on the plate, the guest orders after the haggis cut in the bowl, the broth is poured on it and sprinkled with a little coriander, adjust the taste, this bowl of haggis soup makes people very happy, especially when it is cold, this bowl of haggis pigeon soup is really healing.

This haggis soup in Taiyuan, Shanxi, a bowl of haggis soup with half a bowl of vermicelli, but still queues every day

His family's soup is not added any condiments, drink is the original taste, if you feel that the mouth weight can add salt, pepper and pepper, every table has spices, very complete, in addition to the shop there are shortbread and twist flowers, many people like to soak twist flowers in this haggis soup to eat, the taste is called a beauty!

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