A lot of vegetarian meat bought on the market, really too realistic, big fish and big meat to eat more, but also for the sake of health, this time of meat, you can use vegetarian meat to make a fake real vegan palace security chicken, look is also full of appetite.
By The Secret
1 serving of diced vegetarian chicken
1 green pepper
2 red peppers
Ginger 5 tablets
Peel the cooked peanuts 1 handful
5 dried chili peppers
Peppercorns 1 tbsp
Oyster sauce 2 tablespoons
1 tsp of brown sugar
Salt to taste
Water small half bowl
1: Fry the diced vegetarian chicken; cut the green pepper into cubes and blanch it; peel the peanuts and rice; chop one red pepper; and cut the dried pepper into sections
2: Put the cold oil of canola oil into the pot, open the fire, add the dried pepper and peppercorns and simmer the aroma, and when the color of the dried pepper turns red and shiny, fish out and set aside
3: Use the oil of the original pot and continue to sauté the old ginger slices until the outer color curl is enough
4: Add minced chili peppers and seasonings to stir-fry the aroma, then blanch the green peppers and red peppers, a little water, and stir-fry together
5: Add the fried vegetarian diced chicken and peanut rice, stir-fry again
6: Finally, add the dried peppers and peppercorns and mix well
If you can't eat spicy, you can put less pepper
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