Curry beef is a very special dish, spicy, sweet, fragrant, both adults and children love to eat.
Thick curry sauce, soup must be more delicious, with a bowl of white rice, the aroma penetrates into each grain of rice, even the rice with soup side dishes scooped on a large spoon, all eaten into the mouth, all kinds of taste mixed in the mouth, too delicious!
Its practice is actually very common, even if you are just beginning to learn to cook, you can quickly master it flexibly.
Royalties
500g beef, 1 onion, 1 potato, 1 carrot, 1 green onion, 4 slices of ginger, 1 handful of peppercorns, 1 small piece of butter, 2 pieces of curry, coconut milk (to neutralize the spices of the curry).
steps:
1, cut the beef into small pieces, put it in a pot of cold water, boil the water and skim off the blood foam, you can fish it out;
2, put the fried beef into the rice cooker, add ginger slices, green onion, peppercorns, pour boiling water and simmer, set the goulash key;
3, after stewing, open the lid of the pot, fish out the beef, the soup left at the bottom of the pot for later;
Heat the oil pan, put in 1 small piece of butter, heat and melt, pour in the carrots and potatoes cut into small cubes, sauté until the surface changes color, slightly soft, do not take too long, the surface of the vegetables are wrapped with butter grease on it, put out for later;
4, put in 1 small piece of butter again, heat and melt, pour in the onion diced sauté, until the flavor is fried, the onion is translucent, pour the stewed beef into it and sauté, then pour in the fried carrots, diced potatoes, stir-fry for a few minutes, pour the beef broth in the rice cooker;
5, stew for about 10 minutes (the specific time depends on the heat of their own home), the potatoes have become soft, easily crushed state, put in the curry block, pour in the coconut juice, and then cook a little to taste, after the juice is thick (like more viscous soup bibimbap, you can crush part of the potatoes in the pot), you can get out of the pot.
Let the food become homely, share it with the family, and live up to the love and food!
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