Guilin Sanhua Wine is produced in Guilin, Guangxi. Folk commonly known as three steamed wine or three boiled wine, is a rice-flavored liquor. Guilin Sanhua Distillery was founded in 1952 and uses traditional techniques to produce and brew Sanhua wine. In 1953, it was renamed Guilin Brewery. In 1958, it was renamed Guilin Beverage Factory. In the mid-1980s, it was renamed Guilin Distillery. In 1994, the system reform was carried out and Guilin Sanhua Co., Ltd. was established.
Guilin Sanhua Wine has been using the Xiangshan brand trademark in the early days, and the winery has registered the Guilin brand trademark after the distillery was changed to Guilin Distillery.
Since its inception, Guilin Sanhua Wine has been widely praised and praised by the society. Not only in the Guangxi liquor industry is second to none, but also has a quite high status in the national liquor industry, which is a representative product of rice-flavored liquor. In 1963, 1979, 1984 and 1988, he was awarded the Silver Medal of the National Quality Award at the National Appraisal Of the Second, Third, Fourth and Fifth Circles.
Guilin Sanhua wine is good, nothing more than the water that brews it is good, the rice is good and the wine is good. The water is the Water of the Li River containing trace minerals in the upper reaches of the Li River, the rice is the high-quality rice produced in the Li River Basin, and the sake koji used for fermentation is a small koji made of fragrant wine herbs. Coupled with a special brewing process, it is brewed with a degree of 56 degrees - 58 degrees of Sanhua wine.
The storage of wine also has its own special features, after the wine is brewed into a large vat, sealed with paper tendons and lime, put into the cave for storage for more than two years, the cave is cool and humid, the temperature is constant, which is conducive to the slow aging of the wine, ensuring the unique flavor of the wine.
Sanhua liquor is the best representative of Chinese rice-flavored liquor.
In 1972
In 1983
Late 80s
After the restructuring in 1994
In 1980
Early 80s
In the 1980s, sanhua liquor was exported
Mid-90s
In 1984