Nowadays
The old wine collection is gradually becoming a new favorite
Various auctions of old wine trading have risen and fallen
Heating up
Among the vast array of wine varieties
How to choose your favorite collection variety
Become a puzzle for beginners in alcohol collection
First, the basic principles of old wine collection
1, to do what we can. Choose the grade of the collection according to your own financial resources. Old wine is also divided into three grades, high, high, and low, and the price of high-end old wine is dozens or even hundreds of times that of low-grade old wine. What kind of grade should you design your collection according to your financial resources.
2, to be gradual. Start with low-to-mid-range varieties with less risk. A small amount of progressive. After gaining experience, we will develop to a higher level.
3. It is necessary to "raise wine with wine". Alcohol collections, especially high-end liquor collections, are financially expensive.
Working-class people playing high-end liquor tends to be stretched thin. The best way to do this is to "raise wine with wine". That is, when purchasing the collection, in addition to leaving enough of the collection, another part is purchased as an investment collection. After a period of time, when the price rises, the surplus collection is sold, and the funds obtained are used to buy their favorite collections, and the snowballing development is getting bigger and bigger.
Judging from the price of old wine in the collection circle in recent years, it is still in the rising stage overall. Although the price of old wine has flattened out after a wave of highs in 2009-2011, it is still rising at an interval of about 10%-30% per year.
The "dark horse" in the old wine collection is Moutai wine. A bottle of 500ml 53 degree ordinary Moutai wine, the price in 1983 was 8.5 yuan per bottle. After more than 20 years of storage in the hands of collectors, the market auction price now reaches about 70,000 yuan. Its collection appreciation space is far greater than any ordinary collection such as gold, jade, calligraphy and painting.
However, there is no eternal "bull market" in the world, and the same is true of old wine.
After 2012, the price of old Moutai wine in the 1980s fell rapidly, once falling below 9,000 yuan per bottle.
Old wine investment collection is risky, and beginners need to be cautious. Now, it is the period when the old Moutai wine has been stripped of bubbles and returned to rational prices, and it is also a good period for beginners to intervene appropriately.
Second, beginners should grasp several points when choosing a collection variety
1. Select a brand. At present, the more recognized famous brands in the collection circle are "17 famous wines" (17 kinds of gold medal wines such as Maotai and Wuliangye judged by the Fifth National Wine Appraisal In 1989) and "55 kinds of famous wines such as Longbin, Deshan and Anjiu were also appraised in 1989).
In addition to these national-level famous wines, the famous wines selected by various provinces and cities are also within the scope of selection. The appreciation space of famous wine is greater than that of ordinary wine.
2. Select "Secondary Heat Brand". The so-called "sub-hot brands" refer to some brands that have the potential to appreciate, have not been hyped too hot, and the price is not too high. Such as the Fenjiu in the 17th, Xifeng and the old sauce in Guizhou.
3. Select a small amount of varieties. "Things are more expensive than rare". Due to the different living habits and consumption levels of each region, the amount of old wine left behind is also different. Some are large, some are small, and some are almost orphans.
Such as: Cangzhou dried potato liquor, Liuyang River Xiaoqu, Guangdong Changle roast, Yubing roast, serving the people Jingzhi baigan and so on. The number of surviving figures from before the 1980s is rather small. Prices are naturally high.
4. Choose a vintage wine. Under the same conditions, the older the age, the more valuable it is.
5. Choose a good wine. The so-called good quality refers to the wine bottle is intact, the box label is complete without defects, and the wine is full. All old wines have natural volatilization, and generally running wine within 40 ml is within the acceptable range. The less alcohol you run, the better.