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The best fast-hand shrimp ravioli noodle soup recipe ever made

author:Bean and fruit delicacies
The best fast-hand shrimp ravioli noodle soup recipe ever made

0 difficulty fast hand easy to digest delicious noodle soup

By life sharing home bends

<h2>Royalties</h2>

Large ravioli skin to taste

Tomato one

Salt to taste

1 tablespoon oil

1 egg

1 coriander

Your favorite greens are to be paired with a moderate amount

<h2>Practice steps</h2>

The best fast-hand shrimp ravioli noodle soup recipe ever made

1: Peel and slice the tomato, cut half into thin slices and half thick slices, freeze the skin of the wontons, cut off the shrimp whiskers and pick off the shrimp intestines, beat the eggs

The best fast-hand shrimp ravioli noodle soup recipe ever made

2: Stir-fry the tomatoes and bring to a boil

The best fast-hand shrimp ravioli noodle soup recipe ever made

3. After the soup boils, add the noodles, and the water surface is tiled in time to prevent sticking

The best fast-hand shrimp ravioli noodle soup recipe ever made

4: Place the prawns in a pot

The best fast-hand shrimp ravioli noodle soup recipe ever made

5: Pour the egg mixture into the pot and stir, add salt and lightly salt

The best fast-hand shrimp ravioli noodle soup recipe ever made

6: Add chopped coriander to Titian before cooking

The best fast-hand shrimp ravioli noodle soup recipe ever made

7. The smooth shrimp noodle soup is ready

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