
Today Xiaobian teaches you to make a very fresh vegetable soup
ingredient:
carrot
loofah
Mushrooms
Dictyophora
Production process:
1. The mushrooms are well soaked, the bamboo shoots are soaked and cut into small pieces, and the ginger slices are prepared.
2. Wash and cut the carrots into hob pieces, and peel the loofah and cut into hob pieces.
3. Heat the oil, add the shallots and ginger slices and sauté until fragrant, add carrots and loofah and stir-fry for a while.
4. Add shiitake mushrooms and bamboo and stir-fry, add water and soup, bring the water to a boil and simmer for 15 minutes.
5. Finally, add salt and water starch to outline the sauce.