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The practice of "spiced peanut rice"

author:Foodie Lord

Spiced peanut rice can be used as a snack to watch TV during the New Year, and can also be used as an appetizer, which is very convenient. Made yourself, the taste must be in line with the taste of the family...

The practice of "spiced peanut rice"

【Required Materials】

Peanut rice 400g, salt 25g, chicken essence 1 salt spoon, star anise 1, peppercorns 25 small fennel 25 capsules

【Method steps】

1: Pour peanuts into a pot, add salt, chicken essence, star anise, peppercorns, cumin, pour boiling water, stir well and marinate for 4 hours.

The practice of "spiced peanut rice"

2: Remove the marinated peanuts and rice from the water control, preheat the oven for 200 °, heat up and down, medium layer, and bake for the first time for 10 minutes.

The practice of "spiced peanut rice"

3. When the time comes, take it out and flip the peanut rice with a spatula.

The practice of "spiced peanut rice"

4: Continue baking in the oven for 2 baking, 150°, on high and low heat, medium for 20–25 minutes.

The practice of "spiced peanut rice"

5: Baked peanut rice (if it is cold or soft, continue to bake at 170 ° until crispy)

The practice of "spiced peanut rice"

The fried peanut rice is fragrant and crispy, and I can't help but eat it one by one, it's too addictive!

【A little hint】

Directly soak peanuts and rice with boiling water, no large ingredients can be replaced with five-spice powder or thirteen spices, and those who can eat spicy can also add some paprika.

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