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Spiced peanuts do not need to be bought, teach you to make your own at home, fresh and fragrant, crispy in taste, and enjoy eating

author:Wang Xiaosi is a big fat man

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Introduction: Spiced peanuts do not need to be bought, teach you to make your own at home, fresh and fragrant, crispy in taste, and enjoy eating

Peanuts are a good thing, not only can be fried, can be squeezed oil, can be made into peanut butter, can also be made into snacks, can be said to be a lot of methods, the key is that no matter which method, the taste is very good. In particular, the "snack" made of peanuts, spiced peanut rice, was my favorite when I was a child, and it was also the most common snack! Because Dad loves to drink, every time he drinks, he will buy a plate of spiced peanuts and rice to go home, he will drink and cook, I will eat as a snack, and I will eat happily. Later, in order to make my own peanut oil, my family planted a lot of peanuts, so the spiced peanuts I ate afterwards were made by my own family.

Spiced peanuts do not need to be bought, teach you to make your own at home, fresh and fragrant, crispy in taste, and enjoy eating

Although when you first make it yourself, the taste is not as good as that of the one you bought, but the practice makes perfect, and then it is even more delicious than the one you bought! Up to now, although I have not "obsessed" with spiced peanuts and rice as I did when I was a child, I eat a little while my father drinks, one after another, and I can't stop eating! I don't know if you have the same feelings as me, I feel that spiced peanut rice is like a kind of magic, I can't stop eating it, the more I eat it, the more addictive it is! Today, I will share with you my family's practice of making spiced peanuts and rice, so that you can make it at home after learning it, so that you will no longer spend money unjustly. Spiced peanuts do not need to be bought, teach you to make your own at home, fresh flavor, crispy taste, eat special enjoyment! Let's take a look!

Spiced peanuts do not need to be bought, teach you to make your own at home, fresh and fragrant, crispy in taste, and enjoy eating

【Homemade spiced peanut rice】

Ingredients we need to prepare: peanuts, allspice, cinnamon, star anise, peppercorns, salt

Step 1: Prepare the right amount of peanuts and spices, I prepared 500 grams of peanuts, 4 grams of five-spice powder, 20 peppercorns, 1 piece of cinnamon, 2 star anise and 300 grams of salt, you can increase or decrease according to my number, because there are many things that are not delicious because the amount of ingredients is not enough. After preparing the ingredients for use, first clean the dust on the surface of the peanuts, then put them in a bowl, add water that has not been peanuts, soak the peanuts for about 15 minutes, and soak the peanuts soft to allow it to fully absorb the water.

Spiced peanuts do not need to be bought, teach you to make your own at home, fresh and fragrant, crispy in taste, and enjoy eating

Step 2: After the soaking time is up, you can see that the skin of the peanut has become wrinkled, which can be done, at this time, the peanuts will be fished up and drained, and it will not drip down. Pour the drained peanuts into a bowl, add 2 grams of salt and 2 grams of five-spice powder to the bowl, stir well with chopsticks, and marinate the peanuts for 2-3 hours.

Spiced peanuts do not need to be bought, teach you to make your own at home, fresh and fragrant, crispy in taste, and enjoy eating

Step 3: Open the high heat to heat the pot, and then add the salt and spices just prepared, stir-fry over medium heat, wait until the time comes to fry the aroma, pour the pickled peanuts into the pot, turn the low heat and stir-fry, because there is still moisture on the surface of the peanuts, so the salt will wrap the peanuts, this is a very normal phenomenon, wait until the frying is long, the water on the surface of the peanuts evaporates, and the salt will fall off.

Spiced peanuts do not need to be bought, teach you to make your own at home, fresh and fragrant, crispy in taste, and enjoy eating

Step 4: Wait until the peanuts are fried to change color, and there is a slight crackling sound, then the frying is almost the same, and it takes about 6 or 7 minutes to fry well. After the peanuts are fried, put the peanuts in the strainer, filter out the excess salt on it, and put it on the plate to cool down. When you rub it gently, the skin falls off, and it is also crisp and fragrant, more delicious than what you bought.

Spiced peanuts do not need to be bought, teach you to make your own at home, fresh and fragrant, crispy in taste, and enjoy eating

Tips Summary:

1, peanuts must be soaked in boiling water for about 15 minutes, so that peanuts can fully absorb water, so that peanuts taste more crisp.

2, when picking peanuts, the longer the pickling time, the more flavorful the peanuts, the better the taste.

3, there is no five-spice powder, it is also possible to use thirteen spices, like to eat spicy, you can also add a little chili powder in it, the taste is also good.

Spiced peanuts do not need to be bought, teach you to make your own at home, fresh flavor, crispy taste, eat special enjoyment! The above is the whole process of making spiced peanuts at home, friends who like to eat must do it and taste it, the taste is not worse than buying!

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