Beautiful classroom | lemon yogurt cheesecake, summer fresh lemon sweet and sour to drive away irritability

Lemon yogurt cheesecake

Production time: Approx. 3 h

Difficulty level: ⭐⭐⭐

The most important thing to do in summer

It is to eat watermelon at home and drink milk tea and watch the drama on the weekend

If you can, you can also add a small cake

Bashi ~

Bring this one to you today

【Lemon yogurt cheesecake】

It can be described in three words

Super popularity! Amazing taste! Super beautiful appearance!

Combined with the delicate flavor of lemon, the silky texture of yogurt

Layer by layer delicious, explosive must-have!

Preparation of ingredients

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Cream cheese

160g

Light cream

170g

Milk

40g

Gilliptin tablets

10g

yoghurt

80g

powdered sugar

50g

lemon juice

Oreo crushed

70g

butter

30g

lemon

1 pcs

Lime

3 pcs

Production process

1/8: Melt the butter, pour into the oreo crush and mix well.

Pour 2/8 into the mold, smooth the compaction and refrigerate for later.

3/8 Cream cheese softened at room temperature, powdered sugar and whisked until smooth.

4/8 Add yogurt and lemon juice and mix well.

5/8 Heat the milk slightly, add the soft gelatin flakes, stir until the gelatin is melted and pour into the cream cheese paste.

Whisk 6/8 light cream to 60% rounds, add to the cream cheese batter and mix well.

7/8 Pour into the mold and refrigerate until set.

After 8/8 molding, remove from the mold and garnish with cream, lemon and lime. There is no need to chew when eating, if it is frozen, it melts in the mouth, which is very suitable for summer.

Finished product display