Sour and spicy appetizing lemon sour and spicy chicken feet, the method is simple, delicious to stop
The recent weather is not good, people have no appetite, do not know what to eat? Think about it, since you can't go to the snack street, it is better to move the food of the snack street to the home, a sour and spicy lemon sour and spicy chicken feet but in the snack world is not hot, the street can see its figure, sour and spicy appetizers also relieve hunger, who does not like?
Chicken feet contain a lot of collagen, and it is also better for women, especially for women's skin is better, chicken feet also contain a lot of protein, eat more can not only soften blood vessels, but also improve immunity, children eat more can also promote development, whether it is as a small cold dish before dinner or a small snack of pot drama, are the only choice.
The key outside a small box of lemon chicken feet he dares to sell about 20 yuan a box, their own cooking is not the same, the ingredients can be seen clearly, the steps to do it is simple and clear, even if you have not been in the kitchen, want to try this dish, that is also very suitable, do you also like to eat chicken feet? Be sure to try this chicken foot method.
【Dish name】: Lemon sour spicy chicken feet
【Ingredient List】: Lemon, chicken feet, light soy sauce, pickled pepper, salt, pickled pepper juice, fish sauce, white sugar, minced ginger, green onion white, small green pepper, vinegar, minced garlic, millet spicy.
【Cooking steps】:
1: Treat the nails of the chicken feet first, cut them into small pieces, wash them and set aside. Cut the chicken feet from the middle first, and then cut the part of the chicken feet from the middle.
2, after the chicken feet are processed, the cold water under the pot, after the heating of the cooking wine and ginger slices are down, cook for about 7 to 8 minutes, see the chicken feet cooked, cooked discolored. Scoop out the chicken feet and put them in cold water filled with ice cubes and soak until they are cold.
3: Cut the green pepper, pickled pepper and millet spicy, spring onion into sections, and then cut the ginger and minced garlic, lemon into slices and prepare.
4, prepare a larger small bowl, in it add pickled pepper water, soy sauce, sugar, fish sauce, salt, vinegar, stir well, then pour a bowl of cold water, stir well with chopsticks.
5, then we put the green and red pepper rings, pickled peppers, as well as minced garlic, ginger, white onion, lemon slices into the prepared soup and stir well.
6, then we put the chicken feet that have just been processed into the sour and spicy sauce to soak, the soup should not pass the chicken feet, and then put them in the refrigerator for about 3 to 4 hours.
7, such as the soaking time is almost ready to take out to eat, if you are not in a hurry, you can put the chicken feet for a night, so that the chicken feet soaked will be more flavorful, sour and spicy delicious and appetizing. Very simple and fast! But it's super awesome! When there is no appetite, when I don't know what to eat, when I am hungry... Let's have a lemon chicken claw! Delicious can't stop!
【Tips】:
1, when marinating chicken feet, you must remove the seeds of lemons, otherwise the pickled chicken feet are likely to be bitter to eat.
2, the cooked chicken feet must be soaked in cold water, eat it will be refreshing.
3, the amount of specific seasonings, can be adjusted according to personal taste, and finally can be tasted, it is recommended that the taste is slightly heavier, so that chicken feet will be more flavorful.