Speaking of Guiyang cuisine, it is certainly inseparable from a bowl of intestinal noodles, as one of the favorite breakfasts of Guiyang people, everyone has their favorite intestinal noodles in their minds, and with the increase of foreign tourists, there are more and more Internet celebrities, and although the evaluation of this shop is not high on the Internet, it is of extraordinary significance in the minds of locals, and it is also a veteran intestinal noodle that has been on fire for more than thirty years.
<h1 class="pgc-h-arrow-right" data-track="2" >, one of the top two intestinal noodle shops</h1>
The store is open from 6:30 a.m. to 4:00 p.m., because the previous house was a stilt house, and then disappeared from everyone's sight for a while because of the relocation, and now it is back in everyone's sight. The small shop is not large, it looks ordinary, and the signboard is more eye-catching. The storefronts are separated, and on the left is the place where the noodles are cooked, and the rest is the location.
Their stores are open, there are still many seats to sit, and there are many diners, and they have been patronized one after another. It belongs to the semi-self-service, and it is still very convenient to queue up to pay for your own intestinal noodles with a small ticket, as well as tea and sauerkraut. The price list is posted on the wall and can be seen at a glance. Their intestinal noodles taste similar to those of other shops, belonging to the upper middle, the soup taste is relatively fresh, and the red oil is also very refreshing.
<h1 class="pgc-h-arrow-right" data-track="11" > two, pig's trotter noodles are more popular</h1>
Because it is an open kitchen, so the guests eat very assured, the operating table is full of ingredients, looking at it is very appetizing, there are many ingredients in the noodles, the noodles are finished eating the soup, there are still a lot left, what squeezed vegetables, meat balls, blood Wang, soft whistle, tofu are very delicious, especially the tofu is a bit smelly tofu taste, soaked in the soup to bite a mouthful of soup spilled in the mouth, people feel amazing. The crispy whistle is particularly fragrant to chew, and everything is endlessly evocative.
Come to their house and you will find that the sausage noodles are delicious, but the pork foot noodles are more welcome. Pig's foot noodles are a bowl of noodles and then match you with a large pig's foot, soft and sticky in the mouth, full of halogen flavor, mellow taste, but also with chewy, full of collagen to eat to enjoy.
Eat this pig's trotter must be accompanied by the garlic seedlings in the store dipped in water, it is no exaggeration to say that just this dip can be eaten as a cold dish, garlic seedlings are crisp and refreshing, peppers are fragrant and spicy, together, the taste is amazing, you must come to two large spoons to eat addiction.
<h1 class="pgc-h-arrow-right" data-track="12" > three, and garlic seedlings dipped in water is a perfect match</h1>
Guizhou people eat the intestine noodles is alkali water surface, the taste is relatively crisp, like instant noodles, not very absorb the soup, chewy to eat, outsiders may not be accustomed to eating, but the pig's foot is the whole country loves, the brine soft rotten pig's foot is hot, drizzled with a little pepper, nibbling up very fragrant, many guests will come specifically for their pig's foot, I don't know if you like to eat such a pig's foot?