By big food snack goods big snack goods
Bacon
Garlic seedlings
Ginger slices
Raw soy sauce
sugar
Pickled peppers
1, on the weekend, to have a good comfort of yourself, you must make a delicious dish, but it must be delicious and simple to ————- garlic sprouts stir-fried bacon
2, my own experience, bacon to buy a little fatter, such meat tender, if you buy lean meat, fried meat will be very hard
3. Friends, I won the jackpot! The bacon bought this time is fat and lean, and the first level is great
4, garlic seedlings should be put more
5, feel free to cut into such a paragraph can be
6, put a little oil, do not put more, because the bacon will also produce a lot of oil
7: Add ginger slices
8: Put the bacon
9, first don't worry about putting other ingredients, to use a medium-low heat to slowly sauté bacon, when the fat of the bacon becomes so transparent, you can prepare to put other ingredients, #Attention #, there is a very important step here, is to pour out the oil simmered in the pot, because this step is too dangerous, as a cook ~ take pictures in one, I dare not try the difficult action again, in case of work injury is not fun
10: After pouring the excess oil, put the garlic seedlings
11: Stir-fry until the garlic sprouts are almost soft
12, put the pickled pepper, this is our own ———— wait for me to think about it, I have made the practice of making pickled pepper
13. Inverted raw soy sauce
14, sugar
15, stir-fry a little more, you can come out of the pot, so I will say that this dish is super fast to make
16, nonsense is not much to say! Good stuff to eat while it's hot!
Bacon is made of fresh pork belly with skin, cut into pieces, marinated with salt and a small amount of sodium nitrite or sodium nitrate, black pepper, cloves, fragrant leaves, fennel and other spices, and then dried or smoked, with appetizing cold, digestion and other effects.
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.