It's a joke to want to taste the local specialties in the service area[cover your face]
Yesterday from the hometown of Anhui back to Suzhou, although it is the eighth day of the first year, there are still many cars on the road, originally five hours of driving, hard to drive almost eight hours. Of course, it is inevitable to rest in the service area and go to the toilet.
When I was in the Maoshan service area in Changzhou, after going to the toilet, I wanted to go out for a walk, and I was a little hungry and saw that there was duck blood vermicelli soup for sale. Thinking that it seems to be a specialty of Nanjing, you can taste it. Mainly the price is not expensive, only 15 yuan a copy. The opportunity must not be lost, and the loss will not come again... Decisively pay for a copy.
When I saw the real thing, I was shocked. A small paper bowl contains a little vermicelli, two pieces of duck blood, a few greens, a small section of duck intestines, a piece of duck liver, poured with hot soup, it is a duck blood vermicelli soup... Take a look, at first glance, I thought it was a bowl of soup, look closely, only to find a little green embellishment, that is, the green vegetables came out of a little bit... Looking at it, there was really no appetite, a few drops of chili oil were dropped, and I barely had a little appetite.
However, the service area also has its cleverness, people are built by the lake, large floor-to-ceiling windows, bright and wide view. Proper lake view restaurant...
I found a window position, took a few sips, and the fans finished eating. After admiring the endless lake view, my heart is also solid and beautiful.
Finally, to sum up, when you travel, you still have enough dry food, the service area is only waiting for the slaughter, hanging the gimmick of local specialties, but also empty. Thinking about local food or going deep into the place [cover your face]
