China Business Intelligence Network News: The mainland is a big vegetable country, and vegetable production accounts for 60% of the world. According to the database of the China Commercial Industry Research Institute, in recent years, the export volume of fresh or refrigerated vegetables has been relatively stable. Affected by the new crown pneumonia epidemic, the demand for vegetables from foreign consumers has risen, and the export volume of fresh or refrigerated vegetables in the mainland has increased slightly in 2020. From January to December 2021, China's fresh or refrigerated vegetable exports reached 5.9 million tons, down 8.7% year-on-year.
Source: Database of China Commercial Industry Research Institute
From the perspective of amount, in recent years, the export amount of fresh or refrigerated vegetables has fluctuated, 2016-2018, China's fresh or refrigerated vegetable exports have declined, 2019-2020, China's vegetable exports have increased, mainly due to the large demand for foreign vegetables. The latest data show that from January to December 2021, China's fresh or refrigerated vegetable exports reached 5960.2 million US dollars, an increase of 9.0% year-on-year.
Growth in the volume and amount of China's fresh or refrigerated vegetable exports in 2021
For the above data sources and analysis, please refer to the "Research Report on market prospects and investment opportunities in China's Vegetable Industry" issued by the China Commercial Industry Research Institute, and the China Commercial Industry Research Institute also provides industrial big data, industrial intelligence, industrial research reports, industrial planning, park planning, the 14th Five-Year Plan, industrial investment attraction and other services.