Introduction to this issue: crisp to a touch on the slag of the dim sum, do not and dough do not knead the dough, simple 3 steps, learned not to buy!
Zero failure, huge delicious, crispy banana crisp, 20 minutes easy to get, eat and forget!
Four seasons a year, three meals a day, hello, hello everyone! I am an elf, a working family and a mother, when there is nothing to do, like to drill into the kitchen, toss all kinds of food, good at home cooking and baking; although there are also "overturned", but still have a strong heart, hee-hee; it is time to bring delicious to everyone, today's recipe, is a super popular baking dessert, within 20 minutes properly sent into the mouth, a touch of crispy slag, a bite to burst the pulp of banana crisp.
Speaking of, since a few years ago, the oven is not used a few times, when the child wants to eat some dessert, always let me eat how long meat to eat dessert and pushed away; in fact, the dessert with high sweetness does have some high calories, but we do not eat every day, eat meals, just eat occasionally, beat the tooth sacrifice, and improve the mood of life by the way. No, the weather has been good lately, the breeze is gentle, cool and not hot, the child has been looking forward to it for a few months, and wants me to take him to a picnic; it is a picnic, that is, to find a quiet place, bring a few snacks, sit down, lie down, listen to the birds, listen to the sound of water, smell the flowers, and that's it. Can't travel far, can only find a place nearby, to meet the small god beast that has not been out of the house for several months~
Today's banana crisp is prepared for the so-called picnic; many people feel that the process is cumbersome, repeatedly tossed, and not strong when they mention the production of puff pastry; the elf recommends a substitute for everyone, that is, egg tart skin. With ready-made egg tart skins, it is particularly easy to eat puff pastry sweets; however, there are many commercially available egg tart skins, and when you choose, remember to first butter tart skins, or it is a big brand ha. Banana crisp, ripe bananas put in a bowl, pressed into a puree and dripped some lemon juice, chopped cheese, then mixed well, put into the tart skin to seal, sprinkle sesame seeds on the surface, brush egg liquid, bake in the oven, no oven, you can also use air frying pan. It's as simple as 5 minutes, and it's ready to be fed into the oven, and when it's full of flavor, it's basically cooked. Brew a cup of coffee and serve it with freshly baked banana crisp, not to mention how delicious it is. Crispy to a touch on the slag of the dim sum, do not and the noodles do not knead the dough, simple 3 steps, learned never to buy again; zero failure, huge delicious, crispy off the slag of the banana crisp, 20 minutes easy to get, eat can not forget; let's take a look, the specific method of it!
Ingredients: 22 egg tart skins, 3 bananas, 50 g chopped cheese
Ingredients: Lemon juice 5ml, black sesame seeds to taste, 1 egg
Preparation Method:
1: Prepare various materials.
2) Peel the banana and put it in a clean bowl.
3) Puree with a fork and add lemon juice. (Lemon juice is to prevent oxidative discoloration of banana puree)
4) Add chopped cheese and mix well.
5) Place the tart skin in the pureed banana.
6) Remove the tin foil holder, pinch the edges and seal, place in a baking dish, sprinkle black sesame seeds on the surface and brush the egg mixture.
7) Put into the preheated oven, heat up and down the middle layer at 180 degrees, bake for about 18 minutes, when the surface is golden brown.
Genie Fragments:
1: Bananas are sweet and do not require additional sugar.
2: Add cheese and eat while hot, the drawing effect is obvious.
3: The genie has roasted two shapes, the other is the egg tart.
I am the food workshop of Genie A, and today's banana puff pastry is introduced here; if you like my article, remember "Collect", "Share" or follow "Genie A's Food Workshop", your support is my motivation to continue to work hard!. Relatives like it, want to try it, there are any doubts in the production process, you can always leave a message to the elf, the elf will be the first time to reply!
The pictures and texts are all my original, it is strictly forbidden to carry, plagiarism must be investigated!