Hello everyone ~ I am a sister who loves food, a girl in northern Shaanxi who likes to study food, today to update you is a plate of silk cake recipes for our family daily, follow the following tutorial to learn,
Ingredients: 200 g of flour, 120 g of water, 3 g of salt, peanut oil to taste.
Method: 1, add salt in water and stir until boiled, add flour to knead into a smooth dough, wake up for 15 minutes, wake up evenly divided into 5 equal parts, roll in turn;
2, silicone pad brush a layer of peanut oil, take a dough, roll out a rectangular thin slice, brush a layer of peanut oil, sprinkle a little salt, use a knife to cut the dough into thin strips of uniform thickness;
3, the noodles from the bottom up row rise, while rolling up a layer of peanut oil, try to make each noodle can be brushed to the oil, roll up the dough to relax, continue to unfold another dough, cut the strips rise and relax, five dough are in accordance with this operation;
4, the two noodle rolls up and down stacked together, and finally pressed by hand into a cake shape, fry slowly in cooking oil on medium heat in a frying pan until both sides are golden brown,
Note: (Cooking oil should be a little more, too little is not easy to cook).
I think my tutorial has an appetite, or like my food tutorial to give me a focus on it, support me ~
Thanks to my friends for watching, I will update different food tutorials every day!