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Introduction: Tofu is a kind of soy product with the highest nutritional value, containing a variety of vitamins and minerals, can supplement all kinds of nutrients needed by the human body, tofu is soft and easy to chew, easy to digest, has the effect of nourishing the stomach, a variety of methods, today and everyone to share is not mapo tofu but "spicy tofu"
Ingredients: 1 piece of tofu, lean pork, green onion, garlic
Ingredients: watercress, spicy hot pot base, peppercorns, red dried peppers, chicken essence, salt, sugar, pepper
Step 1: Cut the tender tofu into cubes of about 1.5 cm, cut the lean pork into slices and then chop into meat foam, cut the green onion from the middle, cut the garlic flat into garlic foam, take 1 spoonful of watercress, take 1 piece of spicy hot pot base and chop it with a knife (watercress, hot pot base according to personal preference)
Step 2: Pour water into the pot, add two spoonfuls of salt, pour in the tofu after the water boils, blanch the water for one minute, drain the water.
Step 3: Pour a spoonful of vegetable oil into the pot, add a handful of peppercorns, a handful of red dried peppers, sauté until fragrant, and remove the residue.
Step 3: Add the meat foam, stir-fry to change color, sprinkle in the green onion, then pour in the chopped watercress sauce and hot pot base, stir-fry the watercress sauce and hot pot base to make it fragrant, add water.
Step 4: After the water boils, slowly turn the pot, let the tofu heat evenly, add chicken essence, salt, sugar, pepper, add a spoonful of soy sauce, cook for two minutes on medium heat, and finally pour in red oil to get out of the pot and plate.
Well, a delicious and spicy mapo tofu is made.
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