I love to eat pig's trotters, sticky pig's trotters, Q bullets are soft and tender, and the skin of the pig supplements collagen. In fact, it is very simple to cook, you can try it!
By little beanie funny
<h2>Royalties</h2>
1 large pig's elbow
Rock sugar 13-15 pcs
Ginger to taste
Onion to taste
4 cloves of garlic
Cinnamon a short section
3 incense leaves
3 octagons
Dried chili peppers (not spicy) 5 pcs
Dried chili peppers (a little spicy) 2 pcs
4 scoops of cooking wine
Light soy sauce (june fresh) 3 scoops
1 scoop of dark soy sauce
<h2>Practice steps</h2>
1. Preparation: shallots, ginger and garlic, cinnamon, fragrant leaves, dried peppers, rock sugar, star anise? pepper
2, pig's trotters blanched water, cold water under the pot, water did not pass the pig's trotters, put in two spoonfuls to understand, a few slices of ginger, a green onion knot. Bring to a boil.
3: Bring the water to a boil, boil for a while, use a spoon to fish out the foam with green onion knots and ginger slices. Remove the pig's trotters and set aside.
4: Put oil in the pot, pour rock sugar and stir over low heat.
5, stir until the rock sugar melts, there is the color of caramel, it is OK!
6: Stir-fry the pig's trotters until a little golden brown on both sides.
7: Add onion, ginger, garlic, peppercorns, and non-spicy dried chili peppers and stir-fry until fragrant
8: Pour boiling water, not over the pig's trotters, add the remaining star anise, cinnamon, incense leaves. (If you like to eat spicy, put two spicy dried peppers, and don't put them if you don't like to eat them). Pour in two spoonfuls of cooking wine, three spoonfuls of light soy sauce and two spoonfuls of dark soy sauce. Cover the pot and cook for 45-1 hours over low heat, (time is up to you, more time, cooking for 1.5 hours is better, more soft and rotten) Remember to turn it over halfway!
9, the time is up, and if there is soup, the fire will collect the juice. Taste the taste, not enough salt to add a little salt.
10, the big pig's elbow is ready, too fragrant and delicious
<h2>Tips</h2>
The pig's elbow I bought is a whole leg, almost 3 pounds, if you buy a smaller pig's trotter, you can put 1-2 star anise, 1-2 fragrant leaves. Other quantities do not change. If you buy pig's trotters in the vegetable market, you can ask them to roast the surface hairs with a musket.
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.