Recently, when playing in the countryside of Shanxi, I met a big mother who was busy working in the pit courtyard, and the big mother warmly beckoned us to sit at her house. Follow a narrow dirt road down to the pit yard of Big Mama's house.
The stove in the earthen pot stove behind the big mother is booming, and the big mother said that the weather is good today, and the steamed steamed On the earthen kang in the house are steamed buns that are waking up.
The aunt said that she and her wife lived in a new house in the immigrant village in the summer, and they would live in this pit courtyard in the winter, and the cave was warm in winter and cool in summer, especially in winter. The steamed bun on the clay kang can wake up and put it on the grate to prepare for the stove.
The handmade steamed buns made by the big mother are not small, full of 3 grates there are more than 40, the big mother said that the children like to eat the firewood steamed buns she made, and now the dolls are working in the county, and she will steam a big pot of steamed
Big Mama steamed steam
The aunt moved out a small stool for us to sit and bask in the sun first, she said that the steamed
A few hungry cats also have the heart to taste the authentic farmhouse handmade firewood steamed buns, just sit in the courtyard and chat with the big mother, 40 minutes passed quickly, the moment the big mother opened the lid of the pot, the aroma of the steamed bun is really unforgettable.
Steaming big white noodle steamed buns, to be honest, such a beautiful big bun in the city you just have money and can't eat it.
Follow the aunt back to the cave, the aunt like a trick and brought out a bowl of salted soy milk, a bowl of oil splashed peppers and a bowl of salted leeks, the mother was embarrassed to say, there are no fresh vegetables in the countryside in winter, you don't want to abandon, these are what she just made in the morning, pickles and soy milk are all made in her autumn.
Saying this, the enthusiastic aunt took the hot steamed bun and handed it to us, we quickly thanked the aunt, and the shadow friend Teacher Z said that these dishes are all good dishes, especially with this big white noodle steamed bun.
After thanking the big mother, a few people embarrassed to say, a few of us share a steamed bun on the line, taste it is good, the big mother said a little seriously, what is the matter, is not disgusted with my wife's bad work, one person to take one, hurry up to eat hot, do not be polite at home, my children are about the same age as you, but also often go out, see you are like my children, all eat vegetables, there is rice soup in the pot, are big and small guys, one is not enough to clip one, full and go again.
Dear dear, you see this big steamed bun with oil and spicy salted leeks is not beautiful, is it the taste of my mother when I was a child, Xiaobian eats hot steamed buns thinking about what my mother said, and the emotion in my heart cannot be expressed.
Eat the big mother's steamed buns, a few people are really too willing to go, just want to leave some money for the big mother, but now is the era of mobile phone payment, several people do not have cash in their pockets, the shadow friend L teacher returned to the car to find more than 10 yuan of money, when she gave the big mother, she was emotionally excited, very angry said, what are you babies going to do, my wife will lack your little money, if you don't put the money away, put down the steamed buns in your hands. Seeing that Big Mom's attitude was very resolute, we quickly apologized to Big Mom.
Rural play, accidentally met the kind rural aunt, not much words but sentences like the warm current of winter let each of us feel moved, a few people on the way back to discuss waiting for the next opportunity to come again when there is a certain amount of food to bring some good food to the mother. Dear ones, have you ever eaten such a big steamed bun with oil and spicy salted leeks?