My family's fast hand fresh soup, home-cooked ingredients, good and cheap kind of yo!
by yo yo Capricorn
Seaweed half a slice
Bean sprouts 200 g
Fresh shrimp 250 g
Hotpot balls 5 pcs
Cornstarch to taste
1. Prepare the ingredients. Wash the sprouts and seaweed.
2. Remove the head and shell the shrimp.
3, the shrimp body is dipped in corn starch, slightly use the back of the knife to pat the shrimp body, so that the shrimp meat as much as possible dipped in corn starch, eat more smooth.
4: Fry the shrimp head with shrimp oil.
5: Bring water to a boil.
6: Add hot pot balls and bean sprouts after boiling.
7. Put in the seaweed torn into small pieces.
8, because this soup is also for children to eat, I did not put another salt, but only added low-salt soy sauce. Just a little freshness.
9: Then pour in the treated shrimp.
10, such a delicious bean sprouts seaweed shrimp soup can be eaten!
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
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