@ Henan food recommended Henan this place is what we called the Central Plains in ancient times, when I was in college, I had the privilege of going to School in Kaifeng, Henan, perhaps because Kaifeng is an ancient city, he gave me the impression that it is particularly old, I feel that many places are the same as before, but who called him the ancient capital! I remember correctly it should be the ancient capital of the Eight Dynasties!
Kaifeng
For Henan snacks, we outsiders go to Henan, what are the special snacks?
Peppery soup
1. Peppery soup
For Henan people, daily breakfast is an indispensable breakfast. But this dish is the most controversial. Peppery soup looks really bad in the eyes of our outsiders. I don't feel like I have any taste at all, but this Henan is the most favorite dish (really fragrant)! People who like to eat this dish especially like it, but those who don't like it don't want to see it! Still, I went to taste it, and it didn't smell weird. Personal advice: Although it is not good, it is actually ok to drink. Go to Henan can go to taste after all, Henan is a major feature!
Braised noodles
2. Keep in mind the lamb braised noodles
Braised noodles are most common in Henan, and there are basically braised noodles in the streets and alleys. It is a kind of meat, vegetarian, soup, vegetable, rice and a traditional snack, but the best thing to eat is the Heji lamb braised noodles, each braised noodle is pulled by the teacher's hand, at that time I really did not understand this braised noodles this kind of delicious? But this braised noodle is very chewy to eat.
Bucket chicken
3. Barrel chicken
Bucket chicken is a famous dish of Kaifeng, which has a history of more than 100 years. It seems that the pot for cooking chicken at that time was a barrel-shaped pot with a wooden under the iron, so it was called barrel chicken. Simmered in centuries-old brine soup. Bucket chicken is recommended to eat the "bucket chicken" of Ma Yuxing Chicken and Duck Shop on the south side of Gulou Square.
Carp noodles
4. Carp baked noodles
Carp baked noodles are a traditional dish in Kaifeng, and I tasted it when I was in Kaifeng, but it didn't feel very authentic to eat in the scenic area. It is made from two famous dishes, "sweet and sour fish" and "baked noodles". These two dishes were also the traditional dishes of Kaifeng at that time, and I don't know how to synthesize one dish.
Iron pot egg
5. Iron pot eggs
"Iron pot egg" is a very characteristic dish of Yu cuisine, and when I heard about this dish, I felt that this dish really couldn't be understood. What is it? However, this dish grows red and yellow, the color is red and yellow, the oil is bright, tender and soft, and it is really worthy of being a dish in the Yu cuisine.
Almond tea
6. Almond tea
Almond tea was a traditional snack that was passed down from the court to the people at that time. It uses refined almond flour as the tea material, with more than ten kinds of excipients such as almonds, osmanthus flowers, roses, cherries, peanuts, goji berries, sesame seeds, raisins, and sugar. It is a good product for nourishing and longevity. It tastes extremely delicious.
Dragon whiskers
7. Dragon's Whisker Cake
Dragon whisker cake and dragon whisker cake is actually similar, its appearance is beard-shaped hence the name, generally white is the mainstay, unique flavor and other characteristics.
Although these foods look really bad, as a face value file at that time I was unwilling to have a thousand and ten thousand unwilling, but it was really delicious. It is recommended that outsiders go to Henan to enjoy it.