Full Table of Man Han: Ingredients for the famous dish "steamed lamb"

Steamed lamb is a famous dish, the main ingredients are lamb (with bones), flour, green onions, fresh ginger, salt, monosodium glutamate and so on.

Fees:

Lamb meat (with bones), flour, green onion, fresh ginger, salt, monosodium glutamate, peppercorn oil, vegetable oil.

method:

1. Lamb meat with bones chopped into small pieces,

2. Stir with fine salt, monosodium glutamate, pepper oil and an appropriate amount of flour to taste well, and put it in a small bowl.

3. Add green onion and fresh ginger on top, then steam it in the basket.

4. When eating, sprinkle with parsley and accompany it with a thousand grain buns.

Features: The meat is soft and tender, and the green onion is fragrant.

Steamed lamb is a famous snack that is popular in the Tongxin and Kaihara areas and is made in many restaurants.