#甜甜的, glutinous #用料少
By Fly Ya Fly Little Penguin 🐧
<h2>Royalties</h2>
Lotus root 2 knots
Round glutinous rice 80g
5 scoops of brown sugar
Water to taste
<h2>Practice steps</h2>
1. Peel the lotus root
2. Prepare the glutinous rice that was soaked last night
3: Use chopsticks to stuff glutinous rice into the lotus root
4: Put water in a pot and put 5 tablespoons of brown sugar
5: Add lotus root
6: Cook for 40 minutes
7: Cook the lotus root and slice it
8: Pour brown sugar juice
9. Completed~
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