Chili scrambled eggs, but also a home-cooked dish that Shaanxi people can't do without, generally eating steamed buns, the steamed buns here can be steamed steamed buns, can also be cakes, the spicy peppers, just can remove the fishy smell of eggs, and the more spicy the better, the more spicy the more want to eat!
By lin leisurely 11 【Douguo Food Official Certified Master】
<h2>Royalties</h2>
Screw spicy seeds 160 g
3 eggs
Spring onion (shallot white) 10 g
Light soy sauce 1 tablespoon
1 tablespoon of white vinegar
Cooking oil to taste
Salt to taste
<h2>Practice steps</h2>
1. Required ingredients.
2: Put a small amount of salt on the eggs and beat them, beat the seeds and cut them into small pieces, and cut the white onion into white sections for later.
3: Pour in the appropriate amount of oil in the wear-resistant non-stick pan of Jiuyang Jingjing drill, and turn the pan to let the oil fill the frying pan.
4: Heat the oil, pour in the beaten egg mixture, the egg will soon form and fluffy.
5, turn the frying pan, not sticky at all, this feels really good.
6, and then quickly use the spatula to flip the scrambled eggs, fried into large pieces, although the use of non-stick frying pan, but the use of the iron pot to fry the feeling, the egg molding fast and fluffy, you can also use the stainless steel spatula, the most important thing is that the wok is relatively light, one hand can easily be put up, can be completely upside down the pot Ha.
7: Leave oil at the bottom of the pot and sauté the shallots until fragrant.
8: Add screws and stir-fry over high heat.
9: Mix a tablespoon of soy sauce, a tablespoon of white vinegar to stimulate the aroma, stir-fry well, and then adjust the appropriate amount of salt as needed and stir-fry well.
10: Add the scrambled eggs and stir-fry well.
11, fried spicy scrambled eggs out of the plate, you can directly use cold water to clean the hot pot to fry the next dish, the hot pot is not afraid of cold water washing, this is really too praised, but also can use the wire ball brush pot, no longer afraid of the family of science and engineering men to wash the pot bad.
12. Finished product
<h2>Tips</h2>
Be sure to stir-fry with a little white vinegar to stimulate the aroma, so that it is more fragrant and more delicious.
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
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