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Today's sister dinner afternoon tea: tiger skin cake

Today's sister dinner afternoon tea: tiger skin cake

I really love the taste of matcha [Year of the Ox], the chestnut in the middle is soft and sweet, and with Japanese matcha ice cream and tiger skin cake layer, the taste is super rich, delicious and crying

Seaweed pork floss is decent, rose and soy milk taste really like eating ice cream [haha], but my favorite is matcha MontBlanc [breeze]

#今天吃什么 #

Today's sister dinner afternoon tea: tiger skin cake
Today's sister dinner afternoon tea: tiger skin cake
Today's sister dinner afternoon tea: tiger skin cake
Today's sister dinner afternoon tea: tiger skin cake
Today's sister dinner afternoon tea: tiger skin cake
Today's sister dinner afternoon tea: tiger skin cake
Today's sister dinner afternoon tea: tiger skin cake
Today's sister dinner afternoon tea: tiger skin cake

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