By Chick Mama 6667
<h2>Royalties</h2>
Tenderloin 250g
A handful of bean sprouts
One spoonful of watercress sauce
One spoonful of minced ginger and garlic
One scoop of soy sauce
One scoop of sweet potato starch
One scoop of peppercorn powder
Bean peel to taste
Green vegetables to taste
Dried chili peppers to taste
<h2>Practice steps</h2>
1. Wash the meat and side dishes
2: Cut and marinate for 15 minutes
3: Cut the side dishes
4: Sauté until fragrant, the ingredients are as shown in the picture, then add boiling water
5, boil the water into the side dishes, slightly over the water, you can fish out, the last step to catch the meat slices, you can
6. Finished product
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