Plain cheese: Cream cheese with powdered sugar and smooth mixing, can also be added to yogurt to adjust the taste. Raspberry cheese: Add raspberry puree to the original cheese and stir well.
Vanilla cheese spread
Cream cheese 100 g + 15 g combined vanilla (dill, parsley, basil, etc.) + a pinch of sea salt + black pepper (optional) Refreshing vanilla notes and a light sea salt black pepper flavor are perfect for pairing with processed meats such as smoked salmon and raw ham.
Blueberry cheese sauce
The sour taste of cream cheese 100 g + blueberry jam 30 g cream cheese contrasts beautifully with the sweetness of the jam, and can be varied according to personal preference. The sweetness of the jam is just right, and there is no need for additional sugar. Fresh fruit purees can also be used, but a certain amount of powdered sugar needs to be added.
Avocado spread
Even if you don't like avocados, you will love this sauce.
Use it instead of cream to make sandwiches, which are very well matched.
A: 1 avocado (pitted), 2 tbsp salad dressing, 1 tsp buttermilk, 1 tsp sugar, 1 tsp lemon juice B: salt and pepper
Blend Ingredient A smoothly with a blender and add Ingredient B to taste.
Matcha sauce is also a sauce that is often eaten for breakfast.