I've never been to a wet market to buy vegetables, and the big wet markets are a bit far away, and the small ones can't buy live ducks at all. Yesterday, I saw fresh duck meat for the first time in the supermarket (usually frozen, I have never bought it), so I bought a box of chopped duck pieces with joy.
In recent days, I have not cooked rice, people have lazy times, and the days of not going to the kitchen are also cool and crooked, and they do not have to be baptized by oil smoke.
Today is the winter day needs to be nourished, and the winter day is nourished to not be afraid of the cold of winter. After tasting the radish in the kimchi altar is already sour, then simply make a sour radish duck soup, accompanied by a hand-rolled noodle, this season to eat these soup soup water will be very warm.
As we all know, duck meat will have a fishy taste, so when the duck meat flies water, I am used to pouring in most bottles of beer, don't look at this inconspicuous part, it will remove the duck fishy smell, and the soup cooked out has no duck fishy smell at all. After flying water, the duck meat is controlled to dry and set aside.
Sour radish, pickled pepper to knife, onion ginger garlic cut well, boil the oil, put in the peppercorns after the oil is hot, put the sour radish pickled pepper into the pot and sauté the aroma of kimchi, the onion ginger garlic duck meat together under the pot to continue sautéing, after sautéing the water of the dried duck, cook the remaining beer to continue to fry, and finally put the fried ingredients into the stew cup, 2 and a half hours later out of the pot to add some pepper, do not add salt, because the pickled pepper radish already contains salt!
While stewing the soup, I woke up with a piece of noodles, and when I woke up, I made a hand-rolled noodle. When boiling noodles, blanch two rapeseeds, and then use the stewed duck soup as the toppings of the noodles, blanch slightly sour and spicy, sour radish absorb oil, a bowl of refreshing sour radish duck soup hand-rolled noodles are finished!