A city, a taste
The taste of northern Shaanxi is the mellow and delicious flavor of mutton
Unique and irreplaceable
Taste a bite of food and taste a city
It is made of sheep's head, hooves, blood, liver, heart, intestines, stomach, lungs, etc., so it is also known as "haggis". Haggis, expensive in haggis offal, broken.
It is not mixed or broken, and it is tasteless to eat. Haggis is a pot of lamb offal, with a variety of colors, different meat textures, sour and spicy taste, no fishy and not greasy, delicious soup, fresh in the mouth, rich in nutrition.
In the cold climate of the north to eat can withstand the cold and cold, eat often half a bowl before the belly, it will be hot all over the body, a bowl of eating, then hot sweat. It is both affordable and easy to eat.
Lamb is the taste of the north, is the collision of culture and cuisine, after hundreds of years of accumulation, it has the most special style now.