laitimes

Sparrow Meatloaf [Zhejiang]

Sparrow Meatloaf [Zhejiang]

Sparrow patties

【Dish name】 Sparrow meatloaf

【Cuisine】 Zhejiang cuisine

【Features】 Tonify kidney and aphrodisiac. It is suitable for middle-aged and elderly people with yang qi decay, organ weakness, mental atrophy, and physical fatigue.

【Raw Materials】

5 sparrows 200 grams of pigs Bean flour Soybean oil salt Rice wine each appropriate amount

【Production process】

1. Wash and chop the sparrow meat together to form a puree. 2. Add the appropriate amount of soybean flour, soybean oil, salt and rice wine to the bowl, mix well, and noodles, add the meat puree, make a meatloaf, steam and eat. Welcome to upload your recipe compositions

Read on