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Clear and white, shallots mixed with tofu, which is more delicious and exclusive to the taste of summer

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Many people like to eat shallots mixed with tofu, especially when drinking, mixing one, simply not too wonderful. Tofu with shallots is an ordinary home-cooked side dish, which is characterized by its elegant and light color, smooth and soft, fresh and refreshing.

Clear and white, shallots mixed with tofu, which is more delicious and exclusive to the taste of summer

Now not only many old people like to eat, but also young people especially love it. The old man is because of the bad teeth, the young man eats more greasy food, come a little light, like to eat shallots mixed with tofu. And the nutritional value of tofu is particularly high.

Explanation after the break: Shallots mixed with tofu - one clear (green) two white, qing is extended. The original meaning is to say that the onion is green and the tofu is white. The parable is clear, it is clear; it also means very innocent. Also known as "one green and two white".

Clear and white, shallots mixed with tofu, which is more delicious and exclusive to the taste of summer

In the hot summer weather, a plate of shallots mixed with tofu, refreshing taste, is really delicious.

Ingredients: Brine tofu, shallots, salt, water, chicken essence, sesame oil, white pepper, mustard oil.

method:

1, will take out the tofu, cut the tofu into small pieces, the size is moderate, not too small, add some salt, pour some water, in a pot in a medium heat to boil.

Clear and white, shallots mixed with tofu, which is more delicious and exclusive to the taste of summer

2: Take some shallots, wash them and cut them into green onions. The recommendation is to use shallots and prepare more.

Clear and white, shallots mixed with tofu, which is more delicious and exclusive to the taste of summer

3: After the water comes to a boil, we fish out the tofu cubes and let it cool. Note: You don't have to be too cold.

Clear and white, shallots mixed with tofu, which is more delicious and exclusive to the taste of summer

4, put the cut green onion into the tofu, adjust the appropriate amount of chicken essence, sesame oil, mustard oil and white pepper, chicken essence and white pepper powder is moderate, remember not to put more, just mention a taste on it, mustard oil put a little more, the taste is very good, salt should be less. Because we've already put some of it in when we cook the tofu. After these seasonings are put away, cover the bowl with a plate and shake it up and down so that you can mix well without crushing the tofu.

Clear and white, shallots mixed with tofu, which is more delicious and exclusive to the taste of summer

Spring onion mixed with tofu is good!

Suitable for all ages, hurry up and do it!

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