Li Xia, start eating crayfish again! Buy the processed crayfish shrimp balls directly, which is more convenient to make and more enjoyable to eat. Made two flavors, passion fruit sweet and sour shrimp balls and garlic mint bamboo shoot shrimp balls, really delicious fingers do not let go!
By flower kittens
<h2>Royalties</h2>
Famous Lake Sea Crayfish Shrimp Ball 1250 g
Passion fruit sweet and sour shrimp balls
1 passion fruit
3 celery sticks
Half a green onion
Half a yellow pepper
1 cup plum wine
Sugar 15 g
Vinegar 2 scoops
Light soy sauce 2 scoops
Salt 1 g
3 scoops of water starch
Garlic mint bamboo shoots shrimp balls
Bamboo shoots 1 bowl
2 garlic
1 green onion
Mint 5 sprigs
1 green pepper
2 scoops of rice wine
2 scoops of shallot oil
1 scoop of light soy sauce
2 scoops of oyster sauce
1 tsp of sugar
1 tsp of peppercorn powder
1 tsp of chicken juice
Ground black pepper 1 tsp
<h2>Practice steps</h2>
1. Rich garlic aroma
2, sweet and sour delicious.
3, come to two cans of Coke, this kind of day gods are envious.
4, friends recommended the famous Yang Lake sea cooked frozen crayfish shrimp balls, each bag of 250 grams, the whole ice pack cold chain transportation, one full and clean, received thawed cleaning twice can be done directly, before I bought fresh crayfish, just to deal with the head for a long time, directly do cooked frozen shrimp balls, fast and convenient.
5. Divide 5 or 5 sachets of shrimp balls into two portions and prepare the ingredients.
6: Make passion fruit sweet and sour shrimp balls first, add oil to the pot and heat, add green onion and fry until fragrant.
7: Add shrimp balls and stir-fry well.
8, add celery and stir-fry well, like to eat celery crispy can also add celery after the celery.
9: Add plum wine.
10、Add soy sauce, vinegar and sugar.
11: Add passion fruit and cook for 1 minute.
12: Add salt to the salty amount according to the saltiness, add yellow pepper and stir-fry well.
13, the color is beautiful, and the taste is in.
14. The shrimp balls are bright red and full, and the meat is firm and tender. Take a bite and then bite open the shrimp shell and eat the meat.
15: Make garlic mint bamboo shoot shrimp balls, garlic and green onion add to the blender.
16. Fine-tuning.
17: Add oil to the pan and fry the garlic and shallots until fragrant
18: Add the shrimp balls
19: Add oyster sauce, soy sauce, peppercorns, sugar and rice wine and stir-fry well.
20: Add fresh blanched bamboo shoots.
21: Add the fried shallots.
22: Add sesame seeds and black pepper.
23. Add mint at the end.
24: Stir-fry well.
25, dinner is two plates of shrimp balls, directly started, eat straight lick hands.
26, added peppermint, from time to time to eat the coolness of peppermint, very delicious.
27, two large plates of shrimp balls, a meal the family will eat up, the son said that it is too addictive and delicious.
28, after eating, I immediately bought back 6 pounds of shrimp balls, more flavors of crayfish to unlock!
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.