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In fact, the method is very simple, put the haggis in a pot under cold water, add ginger slices, and boil slowly for about 30 minutes, the soup can be as white as in the picture, and there is no branch at all

author:Meatball Exploration

In fact, the method is very simple, put the haggis in a pot under cold water, add ginger slices, and simmer slowly for about 30 minutes, and the soup can be as white as in the picture, without any technology and ruthlessness. #Lichun today# #Simply eat some haggis soup# #How to make lamb soup# #Mutton soup tastes# #羊汤不香吗#

In fact, the method is very simple, put the haggis in a pot under cold water, add ginger slices, and boil slowly for about 30 minutes, the soup can be as white as in the picture, and there is no branch at all
In fact, the method is very simple, put the haggis in a pot under cold water, add ginger slices, and boil slowly for about 30 minutes, the soup can be as white as in the picture, and there is no branch at all
In fact, the method is very simple, put the haggis in a pot under cold water, add ginger slices, and boil slowly for about 30 minutes, the soup can be as white as in the picture, and there is no branch at all

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