Text | Rice grain mom
Since the winter vacation, the grains of rice have been completely sprinkled with joy, playing football, finding friends, and writing and practicing words very occasionally. Recently, I was given "important instructions" to help him find some interesting cartoons.
If I don't find you ten sets of questions, it's good, let me find it, then I can "carry smuggling".
First of all, the knowledge of the content must be guaranteed, read it all, it is always good to absorb some knowledge by the way; it must be interesting, not interesting, how many knowledge points children can not see; the time of each episode can not be too long, and it is also important to protect the eyes.
How do you feel that listing so many conditions is to dig a pit for myself? However, judging from the experience of The Rice Grain Mother in excavating treasure resources for many years, if you don't dig a pit, how can you dig out the real treasure?
Doesn't this allow me to find a perfect choice of "both, and also", a super cute big language animation film "The New Language of the World at the Table".
It has a high rating of 9.7 points on the B station, and currently has two seasons with a total of 24 episodes, which introduces the food and culture of the Wei and Jin dynasties in a particularly funny way.
Each episode is only three or five minutes long, which is very suitable for pastimizing fragmented time without damaging eyesight.
Moreover, this anime is especially suitable for watching with children during the New Year! The New Year inevitably eats and drinks, just start from this point of view, and increase knowledge with children!
In order to eat, they can do anything
Let's first talk about the novel "The New Language of the World", which is a collection of Wenyan Zhiren novels compiled by Liu Yiqing during the Wei and Jin Dynasties. Zhiren novels, as the name suggests, tell interesting character stories, words and deeds of celebrities, and anecdotes from the late Eastern Han Dynasty to the Wei and Jin dynasties.
The book covers a lot of ancient food culture, which is very interesting!
This cartoon starts from the most interesting eating and eating of children, through some of the foods that ancient people loved to eat, telling children about the origin of the literary anecdotes and historical allusions related to them.
01
Luo You, who eats and drinks
The best food to eat in winter is lamb!
This was also true for the ancients, where mutton was synonymous with deliciousness. They love lamb so much that they have to bring even the words: the sheep are beautiful, the fish and sheep are fresh, and the envy of envy is also the meaning of looking at the sheep and drooling.
Luo You in the Eastern Jin Dynasty, in order to eat a bite of delicious lamb, actually did such a thing:
At that time, Luo You was a subordinate of Jingzhou Assassin Shi Huanwen, and one day, Huan Wen held a banquet and invited everyone to eat white lamb for the good brother Che riding general Wang Qia to bid farewell.
When Luo You came to prepare for dinner, Huan Wen still wondered, he did not invite Luo You, what did he come for? Luo You said, "Lord, I have something to repay!"
Huan Wen was waiting for the banquet to open, and when he had time to listen to him, he said, "You sit first, and if there is something to eat, you will talk about it later." Luo You's heart snickered, and he sat down unceremoniously and ate.
After eating a rolling melon, Luo You stood up and was about to leave, and the constant temperature looked strange and asked him, "Didn't you just say that you wanted to discuss something?" Why is this going to go? ”
Guess what Luo You said? Luo You replied unashamedly, "Hey, I just heard that the white lamb tastes so delicious, I've never had the chance to eat it in my life, so I took the liberty of asking to come, in fact, there is nothing to discuss." Now that I'm full, there's no need to stay. ”
When Luo You said this, there was no slight look of shame on his face, and he was evaluated as "shameless" in "The New Language of the World", can he be so reasonable and strong when he eats and drinks?
02
Zhang Han resigned for a bite of fresh sea bass
Migrain's mother remembers that a few years ago, a teacher wrote a resignation letter "The world is so big, I want to see it", and her feelings touched many people.
In fact, in the Jin Dynasty thousands of years ago, someone had already created such a precedent, but his wish was not to travel, but to eat fish.
Zhang Han was a famous literary scholar of the Jin Dynasty and served as an official in the middle of the Dynasty.
▲This cute painting style is so cute!
He loves to eat his hometown sea bass, that is, fresh fish meat is cut very thinly, dipped in seasoned spices, delicious!
But at that time, transportation was inconvenient, and it was very difficult to eat a bite of hometown flavor, and if you wanted to enjoy the delicious food at any time, you had to choose between work and food.
Zhang Han sighed, "Life is precious and suitable, how can you be bound for thousands of miles to invite a famous lord?" "Man, the most important thing is to live happily!" My hometown's lettuce, lettuce soup, and sea bass are still waiting for me to taste!
So he resolutely resigned and returned to his hometown, and since then, there has been an allusion to the poetry world of "the thought of a perch".
"Hugh said that the perch is terrible, the west wind is blowing, and the season eagle is not returning?" "To pay off old debts with sea bass, Zhang Han should not be alone." Many poets borrow the story of Zhang Han and the sea bass to express homesickness.
Get this knowledge point, children can feel the author's mood when they see the relevant verses.
Knowing more about allusions, reading comprehension of ancient texts and poems is a matter of hand.
Eating fruit can also be varied
Wang Rong and Plum Zi's lifelong bondage
As one of the Seven Sages of the Bamboo Forest, Wang Rong has shown outstanding wit since he was a child.
It is recorded in the "New Sayings of the World" that "Wang Rong was seven years old and tried to swim with the children. Look at the plum tree on the side of the road with many branches folded. The children race to take it, but they do not move. When asked, he replied, 'The tree is at the edge of the road and has many sons, and this will be bitter and plum.' ’”
When he was 7 years old, he went out with his friends and found plum trees hanging from the roadside plum trees. When the other children saw that there were so many fruits on the tree, they all rushed over to pick plums, but Wang Rong looked at the children in a good way, unmoved.
Someone asked him, "Everyone else has gone to pick plums, so why are you still standing here?" ”
Wang Rong replied, "This tree has grown on the side of the road and has produced so many fruits, it must be because the fruit is very bitter that no one has picked it." ”
Sure enough, the partners tasted the plums and cried bitterly.
Wang Rong studied plums quite well, and even chose and cultivated several plum trees himself. When the plums are ripe, their families can't eat them, so they take them to the street and sell them.
But Wang Rong was worried that the good seeds he had sold for plums would fall into the hands of others, so before selling plums every time, he had to mobilize everyone to cut off the plum cores and then sell them on the street.
"Wang Rong has a good plum, sells it, fears that people will get his seeds, and constantly drills his core." A short sentence in "The New Language of the World" made Wang Rong's great clever man collapse and become a well-known miser.
"Big flicker" Cao Cao's Yang Meilin
Plums are an uncompromising chinese fruit that has been cultivated for more than 3,000 years.
Every year after the Dragon Boat Festival, fresh plums are on the market, and the rice mother will also buy a lot of fresh bayberry and brew a few cans of sweet and sour plum wine.
Speaking of plums, we have to mention "hoping for plums to quench thirst".
At the end of the Eastern Han Dynasty, Cao Cao led a large army on a long journey, but he got lost on the way, the sun was scorching, the soldiers were wearing heavy armor, and their thirst was unbearable, and everyone could not walk.
The soldiers sent out to find water also failed, and the morale of the whole team was very low. Cao Cao thought to himself, if you continue to spend like this, everyone will not be able to walk out of this desert.
He calculated in his heart, and suddenly pointed to the hillside in front of him with a horse whip, and said loudly to his subordinates: "I am familiar with this place, turn over the hillside in front, there will be a large piece of lush bayberry forest, and when you get there, everyone can enjoy the sweet and sour bayberry!" ”
As soon as the soldiers heard that the sweet and sour plum was in front of them, they all had saliva out of their mouths, and they didn't feel so thirsty. Cao Cao immediately commanded the team to march, and finally led the team to successfully find the water source, and everyone drank a lot of water.
As for the bayberry, it has become a story of "hoping for plums to quench thirst" that has been passed down from generation to generation.
Eat roast meat and eat a talisman
Rice grains are really with the rice grain father in eating meat, and I have loved to skewers since I was a child. There happened to be an episode of "The New Language of the World at the Table" called "Face-Filling Skewers", and I shouted rice grains to watch with me.
Maybe everyone should be curious, did the ancient people also string? Of course!
There is also a description of the skewers in the "Qi Min Zhi Shu": the color is the same as amber, and it is similar to real gold; the entrance is dissipated, and it is loaded like Ling Xue; it contains pulp and paste, which is extraordinary and ordinary. (See here saliva is going to flow down)
But in ancient times, eating kebabs was a privilege of the nobility, and chefs could only watch and smell.
Once, a minister named Gu Rong gave a side chef a meat skewer, because he felt that it was unreasonable for the person who roasted meat all day without knowing what it tasted like.
Later, Gu Rong encountered war, and when he fled for his life, he was robbed, but fortunately he was rescued by a knight. As a result, I learned that the person who saved him was the chef who ate the kebabs, which is really a good person with a good reward!
There is also Wen Yao of the Eastern Jin Dynasty, because of the inability to do things to provoke the emperor's anger, the result is on the verge of death, he also asked His Majesty for a string of wine, you say how much the ancient people loved to string it.
However, after seeing the end, I found that in fact, the "grilled meat" in "The New Language of the World" is not the "barbecue" we eat now, but the "face" that we Chinese the most important. After reading the grain of rice, I directly called "deceived", hahaha~
This "New Language on the Table" can be said to be the history in the eyes of foodies, it uses a relaxed and funny form, so that children can understand historical figures from a different perspective and discover their vivid and playful side.
For example, Bi Zhuo, who "holds a crab claw in one hand, a wine glass in the other hand, and shoots in the floating wine pool, it is enough for a lifetime", and Zhang Jiying, who resigned from the government because he misses the sea bass...
Big language learning is not an overnight rote memorization can be learned well, but it is necessary to pay attention to the usual accumulation, hear and see, help children understand, remember, so that they will be impressed!
Many of the clips in the cartoon are accompanied by the original text, and children can understand the text against the story as an ancient enlightenment. And there are many idiomatic allusions in it, and children can better understand the meaning by absorbing big language knowledge from such a relaxed and pleasant animation.
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