Lately, the market has been bustling with people. Many citizens have hurried to their homes to stock up on dishes and prepare to fill their own Chinese New Year's Eve tables for a good year.
However, there are many varieties of vegetables in the wet market. But there are several dishes, which are always identified as the "dirtiest" of the three, and many people still love to buy them home and serve them on the table.
Attention! These kinds of dishes, don't easily serve on the table!
01 Pickles in the open air
Many people love to eat pickles, thinking that they are full of flavor and rice. These kimchi, pickles, and sauerkraut are more appetizing, the price is not expensive, and the people who buy them can be described as endless.
However, many pickles in the wet market cannot be bought!
There are many open-air pickles in the wet market, all of which are left open. Some pickle jars are covered with a plastic film, but they are half-hidden and still exposed to the air.
In the wet market with a large flow of people, a large number of bacteria and dust are filled in the air. Many people cough and sneeze droplets may attach to open-air pickles. Eating like this is really unhygienic!
It is also worth noting that many pickles are soaked in water for a long time. If it is contaminated with bacteria, the taste of pickles masks the "rotten and spoiled" parts, and it is also very unhealthy to eat.
This is also about open-air pickles. In fact, the nitrite content of pickled foods is itself high, and the nitrite content will change over time.
In general, the content of nitrite generally shows a trend of "first rising and then falling". After 2 weeks of pickling, it is often the peak of nitrite.
Therefore, it is recommended that you try not to buy open-air pickles. Not only is it not clean and hygienic, but it is also possible that the nitrite is exceeded. Eating it is not good for the health of the family.
02 Bulk balls
Now in the winter, every household is willing to cook hot pot and eat hot pot. As an indispensable type of hot pot ingredients---- balls are naturally the first choice for many people to buy vegetables.
Considering various reasons, such as the demand for pills is not large for everyone, and people like to choose more varieties, etc., selling bulk balls seems to be more affordable and convenient.
In a small freezer, there are pork balls, beef tendon balls, cuttlefish balls, shrimp slips and so on in different small partitions. Customers take their own baskets, choose their own, and finally weigh and pay for them, and go home to eat more at once.
However, this bulk ball is more susceptible to bacteria than bagged balls. After eating, it is likely to have diarrhea, abdominal pain, leading to gastroenteritis and other diseases.
The frozen fresh cabinets of large supermarkets are better, and the bulk balls sold by private vendors are likely to be repeatedly thawed and frozen. During the thawing process, the chances of the ingredients being contaminated and deteriorating are higher!
Not only that, but the "personal handmade meatballs" sold in your circle of friends are best not to buy! This kind of meatball has not undergone formal inspection and quarantine, and there may be a big problem when eaten.
03 Brine cooked food in bulk
Many people love to nibble on a brine duck neck and brine chicken feet. Even when eating, it is good to eat with a dried brine bean. These loose brine-flavored cooked foods are bought at home, and if they can't be eaten, they are put in the refrigerator for a few days and then eaten hot.
However, bulk brine-flavored cooked food is best bought home on the same day and eaten on the same day. Don't think that if you store it in the refrigerator overnight, everything will be fine.
In fact, many bacteria are cold-loving. The lower the temperature, the friendlier the living environment is to it.
Want to put the cooked food in the refrigerator and wait until you need to eat it to take it out and heat it up? You may not know how many pathogenic microorganisms have been contaminated!
And halogen products add a lot of salt, spices, fresheners, etc., if we eat too much, the taste sensitivity of our own tongue will decline.
Light food is not like to eat, more and more can eat heavy taste of food. This is not good for dietary health.
Highlights:
In addition to going to the supermarket to buy bulk brine-flavored cooked food, when you go to the store to buy, remember to look up to see if the store has a business license and health license. Buy it this way and eat it to be assured!
Dr.X said
It is almost the New Year, and everyone should pay more attention when eating and drinking. Don't "get sick from the mouth", that is not worth the loss!