Fire-roasted stream fresh fish hot pot, a six-star fly restaurant in Chongqing that specializes in yellow and spicy ding fresh fish hot pot.
The so-called "fly restaurant" is not imaginary, flies fly all over the house, the dishes are full of black flies, Chongqing native said fly restaurant, refers to the store is very small, and not much decoration, mostly hidden in the old family area of the kind of small restaurant. In the alley behind the Daping Jiukengzi Light Railway, there is a fly restaurant with a good reputation on the Internet: Huoxi Yellow Spicy Ding, or a six-star fly restaurant.
Fire-roasted stream fresh fish hot pot shop, hidden next to Exit 5 of Chongqing Daping Light Rail Station, hidden in the depths of the family area, the decoration is really very simple, even very simple, I was a little bit at first not convinced, such a humble small shop, will have such a good reputation. I saw that the light in the house was dim, there were a few small square tables and small benches, and there was no decoration, just hanging on the wall two coats worn by fishermen, and plastic fruits and vegetables.
HuoyangXi is a famous food place in Youyang, Chongqing, and the practice of yellow spicy Ding fresh fish hot pot comes from such an unknown small place. Fire roast creek fresh fish hot pot is about 50g of small yellow spicy ding, small yellow spicy ding meat is more tender, more sweet, and then through the traditional pressing process, so that the yellow spicy ding to achieve soft and tender and not rotten, and fully absorb the soup essence, fish meat tender slag, a gentle sip, fish meat and bones are easily separated. Along the tail of the fish in the direction of the fish head, almost no thorns are felt, and the fish meat is so tender, the taste is full and spicy, and the pot is also matched with the black bean flowers freshly made every day, tender and delicious, and the rich black bean aroma blends with the fish umami.
Huoyangxi fresh fish hot pot mainly features two flavor types, spicy and sauerkraut, spicy flavor type combined with traditional Chongqing taste to enhance the aroma fusion, so that the combination of fish tenderness and spicy is just right. The sauerkraut flavor type uses traditional laotan sauerkraut, daily order black bean flowers, the original taste of the restored fish fresh, suitable for users who do not want to eat spicy.
Our shop is delicious and not expensive, about 60 yuan per capita, first eat fish and then blanch vegetables, as well as plum wine, freshly fried crispy meat, cold cucumber, pickled pepper black fungus, etc., are first-class delicious, highly recommended plum wine and freshly fried crispy meat.
Jiukengzi family area of the fire creek fresh fish hot pot, the environment is very ordinary, but the taste is very suitable, the boss is thick, ask about the sprinkle, never deceive people.