#Netland Grass Fed Nutritious & Delicious #Wheat Ear Bacon Bread

After the little god beast of the family goes to school, the daily breakfast can be prepared in advance, so that there is no need to rush in the morning, plus lemonade or milk, in the coming of eggs and nuts, you can have a simple meal, today the bread added his favorite bacon, made wheat ear shape, direct method to make bread is still very convenient, with the new Netland butter, the taste is very good! Here's about 9 out of 70 grams.

By Le Food Shang

<h2>Royalties</h2>

High gluten flour 330 g

Fresh yeast 12 g

Salt 6 g

Animal whipped cream 35 g

Bacon 9 tablets

Butter 30 g

Milk 66 g

Sugar 30 g

Ice water 90 g

Whole eggs 35 g

Milk powder 6 g

<h2>Practice steps</h2>

1, first pour all the materials except butter into the mixing tank, the ice water here is reserved for 10 grams, look at the water absorption of flour, you can increase or decrease about 10 grams, play slowly for four minutes, play at medium speed for about 4 minutes, add butter, first slow, then medium speed, and finally high speed, stir to the complete stage, which is commonly known as glove film, face temperature of about 26 ° C. Perform the basic fermentation to twice as large, poke the hole with the finger, and do not retract it.

2, divide into about 70 grams of small dough roll round, for 20 minutes of intermediate fermentation,

3, the dough gently pat, smooth side down, roll out the rectangle, bacon fold in half cut flat on the dough sheet, from top to bottom fold long strip, pinch tight at both ends, the bottom should also be pinched, gently kneaded into an olive shape.

4, in the humidity of about 80%, the temperature of about 32 fermentation tank fermentation to twice the size, oven 180 preheating for 10 minutes, and finally the surface of the bread is gently sprinkled with high gluten flour, cut into wheat ears with scissors, gently flick the shape left and right.

5, put into the middle layer of the preheated oven, up and down 180 ° C for 20 minutes, take out and put it on the drying net to cool, put into a sealed bag to save.

There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!

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