laitimes

Classic large boiled dried shreds, homemade without trouble, delicious and nutritious

Classic large boiled dried shreds, homemade without trouble, delicious and nutritious

To talk about what soup is delicious and material, it must be recommended this big boiled dry shredded, many people feel that they must taste at home, in fact, as long as it changes slightly, homemade is also very delicious. Today's sharing of this large boiled dry silk is my own improvement, the taste is not bad, added their own peeled shrimp, and increased nutrition, home production is not troublesome.

Classic large boiled dried shreds, homemade without trouble, delicious and nutritious

Improved version of large boiled dry shreds

【Ingredients】:

Dry wire 1 bag

50 g shrimp

1 teaspoon salt

MSG a little

1 tbsp cooking wine

Salad oil a little

Sour soup sauce a little

A little coriander

【Preparation Method】:

Classic large boiled dried shreds, homemade without trouble, delicious and nutritious

1. Prepare the ingredients.

Classic large boiled dried shreds, homemade without trouble, delicious and nutritious

2. Blanch the dried silk with water. Fungus is soaked in cold water.

Classic large boiled dried shreds, homemade without trouble, delicious and nutritious

3. Cut the fungus into thin wires.

Classic large boiled dried shreds, homemade without trouble, delicious and nutritious

4. Add the shrimp to the cooking wine and marinate for 20 minutes.

Classic large boiled dried shreds, homemade without trouble, delicious and nutritious

5. Raise the oil pot, add a little sour soup sauce, add the appropriate amount of water and bring to a boil.

Classic large boiled dried shreds, homemade without trouble, delicious and nutritious

6. Add the fungus, add the dry wire, add the salt.

Classic large boiled dried shreds, homemade without trouble, delicious and nutritious

7. Add the shrimp and cook, add the MSG.

Classic large boiled dried shreds, homemade without trouble, delicious and nutritious

8. Add parsley and blanch.

Tips:

1. If you want to eat better, you can cook chicken soup or pork bone broth first, but it will be relatively troublesome.

2. Add some sour soup sauce taste good, a treasure has a ready-made sale, can not eat spicy to put less.

3. The final coriander can be added or decreased according to preference.

4. Many people like to add sausages, I think sausages are not very healthy, so I replaced them with shrimp. Peel the shrimp yourself as long as you put the base shrimp in the refrigerator and freeze it, peeling it up is no trouble.

This is the method of "improved version of large boiled dry silk", have you learned? If you have other practices, please feel free to share a message. You are also welcome to collect and forward, more food welcome to pay attention to ----- primary color delicious kitchen, thank you for visiting. The pictures and texts are all original in the original color delicious kitchen, and it is strictly forbidden to use bad self-media, and other public accounts are embezzled, and theft must be investigated!

Read on