Toast bread is a versatile breakfast option, and like grabs, it can be delicious to eat alone, make a sandwich, or pair it with something else. As a newbie in bread baking, I chose a most basic milk toast for my first attempt, which was quite successful, but the degree of drawing could be improved, and I would have to practice more in the future, and learn to be a better partner with my own cooking machine oven
By banana banana banana xx
High gluten flour 280 g
White sugar 20
Milk powder (may not be added) 10 g
Salt 2 g
Yeast 4 g
1 egg
Milk 120 ml
Butter 30 g
1: Put the other ingredients except butter into the cook machine and stir in the low speed of 1st gear for 3 minutes. Stir well and turn to 2 gears and noodles for 10 minutes, the dough has a certain toughness. Pay attention to the order of ingredients, and finally put the milk and yeast mixture, which can be adjusted according to the water absorption of the flour by 10-20ml. Also leave a little of the egg mixture and brush it on the surface of the bread before baking.
2: Add butter to continue and noodles, stir well in 1 stop, 3-5 minutes, then turn 2 gears and noodles for 10-15 minutes until a thin glove film comes out.
3: Divide the kneaded dough evenly into 3 parts, use a rolling pin to roll out 1 part of the dough into a long tongue shape, then turn the dough and roll it out again, grow a strip (as shown above), press the edge of the long strip with your hand to exhaust, roll up from top to bottom, roll up a little tighter. Roll up the other 2 copies as well. Cover with plastic wrap at 26 degrees Room temperature and wake up for 20 minutes. Then repeat the operation of rolling out the long strip and roll it again.
4: Put the rolled dough into a toast mold, put it in the oven, put a cup of hot water next to it, wake up to 7 minutes full, and brush the surface with egg liquid. Heat the oven 140 times to 160, preheat for 3 minutes and bake for 35 minutes. During the baking period of 20-30 hours, observe the degree of color on the surface of the toast, if the color is too fast, you can quickly open the oven cover with a piece of tin foil.
5, bells and bells ~ toast out of the pot, full of bread aroma, is the taste of happiness (∩_∩)
The amount of milk used can be adjusted according to the water absorption of the flour. To make toast bread, the dough will be slightly softer than other small breads. If before adding butter, it is normal for the dough to stick to the hand.
Nourish the heart, benefit the kidneys, remove heat, quench thirst, treat irritability, irritability, thirst, diarrhea, carbuncle, trauma bleeding and burns.
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.