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Eight Commandments Home Cooking Recipe: Stir-fried chicken fillet with fragrant asparagus

Stir-fried chicken fillet with asparagus

Eight Commandments Home Cooking Recipe: Stir-fried chicken fillet with fragrant asparagus

1. Materials

Seasoned chicken sauce (1 teaspoon)

Chicken steak (shredded) 150 g

Mango (cut into strips) 1 pc

Asparagus (cut into segments) 180 g

Red pepper (cut into strips) 40 g

Peach 30 g

1 teaspoon minced garlic

Ginger 2 tablets

1 tablespoon oil

1 teaspoon sugar

2 teaspoons of honey

Marinade

Seasoned chicken juice (1 teaspoon)

Sesame oil 1/2 teaspoon

Second, the practice

1 Mix the chicken with the marinade and leave for 10 minutes, set aside.

2 After roasting the walnuts with a white wok, put the honey and spread well, let cool and set aside.

3 Sauté the chicken until 8 ripe, set aside. Heat the oil and sauté the ginger slices and garlic until fragrant, add the asparagus and sauté for 3 minutes, then add the chicken and red pepper, and stir-fry the chicken sauce in a circle until the chicken is fully cooked. Add the mango, sugar and peaches and serve.

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