Like to eat sour soup fish, sour and spicy is very appetizing, especially in the hot summer, loss of appetite, a bowl of sour soup fish can instantly open the taste buds. If the sour soup fish is to be authentic, it is still a bit troublesome, just to boil out this golden sour soup, you need a lot of materials. Home-made is more troublesome, so, like me, it is how simple and how to come. Directly using the prepared sour soup ingredients, not only saves effort, but also tastes good. I usually like to prepare some more Knorr sour soup fat beef sauce packages at home, sometimes boil sour soup fat beef, sometimes cook sour soup fish, as long as such a dish, it is very delicious. By the way, I buy at multiple points, which is very convenient.
By Simi Fiona 【Official Certified Master of Bean Fruit Cuisine】
<h2>Royalties</h2>
1 blackfish
Cooking wine 10 g
Starch 5 g
Salt to taste
1 egg white
Onion ginger to taste
Minced garlic to taste
Bean sprouts 200 g
Green shoots 200 g
Enoki mushrooms 100 g
1 sachet of carnopathic soup fat beef sauce
2 coriander
20 peppercorns
<h2>Practice steps</h2>
1. Prepare all ingredients
2, to make sour soup fish can be grass carp or blackfish, less thorns and more meat. Slaughtered well divided into two large pieces
3: Wash off the mucus from the fish skin with salt, lay it flat on the board, and slice the fillets in the direction of the tail. Chop the fish bones into small pieces.
4: Wash the fillets several times until clear. Add salt, egg whites, starch, a little water to catch evenly and marinate into the taste. The fish bones should also be pickled.
5: Wash and remove the head of the mushrooms, and cut the green shoots into strips.
6: Fry the chives and ginger in a frying pan and fry the fish bones until golden brown
7, more orders to buy the carrea sour soup fat beef sauce, open, the inside is like this, a sauce package, a package of dried chili rings
8: Add hot water, add the fat beef sauce of the carnopathic soup and bring to a boil over high heat. Salt can be added as much as taste can be.
9: After the soup is boiled, fish out the fish bones, add the green shoots and mushrooms in turn, and cook the bean sprouts until they are fished out
10: Spread the bottom of the bowl with green vegetables and then lay on the fish bones.
11, continue to boil the soup, a little bit down into the fillets, blanch for about 1-2 minutes, the fillets change color and fish out
12: Fill the bowl with fish fillets, filter the broth and pour the crumbs into the bowl, sprinkle with coriander and minced garlic, green onions and peppercorns
13: Heat another 1 teaspoon of hot oil in a pot to bring out the aroma.
14、
15、
16、
17、
<h2>Tips</h2>
To make this sour soup fish, you can choose grass carp or blackfish, with less thorns and more meat. Vegetables can be changed according to personal preference. Knorr's sour soup fat beef sauce can not only make sour soup fat beef, but also make all dishes that can be sour soup. Simple and convenient.
<h2>Nutritional benefits of blackfish</h2>
Blackfish cold, sweet taste, return to the spleen, stomach meridian; treatment of five hemorrhoids, cure wet paralysis, puffiness, can "nourish the heart and nourish the yin, clarify kidney water, water seepage, detoxification and heat"; with spleen and water, to stasis new, heat and other effects, the main treatment of edema, wet paralysis, athlete's foot, hemorrhoids, scabies and other diseases.
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.