
By dinaking
<h2>Royalties</h2>
Mango meat 250g
20g white sugar
Light cream 200g
Oreo cookies to taste
Gelatin tablets 3 tablets
Hot water 60g
4 eggs
Milk 40 g
Corn oil 40 g
White sugar 30
Low flour 40 g
Lemon juice or white vinegar a few drops
<h2>Practice steps</h2>
1. All the ingredients in the cake embryo part are as shown above
2. Separate the egg from the egg white
3: Add corn oil to the egg yolk and stir well
4: Add milk and stir well
5: Sift in low gluten flour and stir well
6: Add a few drops of lemon juice to the egg whites
7: Beat with an egg whisk until coarsely brewed and add sugar
8. Continue to whip until the meringue is very delicate, and the whisk is lifted with a bent hook
9: Add 1/3 of the meringue to the egg batter and stir well
10: Then pour back into the meringue and stir well
11: Pour the cake paste into a baking sheet and spread the baking tray with oil paper in advance
12. Use a scraper to smooth the surface
13: Preheat the oven to 185°C in advance and bake for 18 minutes
14: Let cool and set aside
15. All the ingredients in the mousse part are as above
16: 2 gelatin tablets, break and put in clean water to soak soft
17: Beat the mangoes into a puree with a blender and heat them to 70-80°C on medium-low heat
18: Add the soft gelatin flakes and stir well
The bottom of the 19,6-inch mold is covered with a layer of oil paper, and the cake embryo is cut out of the same size and spread in the mold
20: Add 20g of white sugar to the light cream and beat
21, send until there are obvious lines, do not excessive
22, add the cool mango puree and stir well, remember to set aside and add about 50 grams to make the mirror surface
23, cover the plastic wrap into the refrigerator and freeze for 2 hours, then take a piece of gelatin tablets to soak soft, and leave the puree together with the hot water to melt, and then take out the sieve into the mirror part of the puree, sift the mirror surface to look better
24, after refrigeration, the mirror surface is like this, very beautiful
25. Then garnish with Oreo biscuits and mango meat
26, finish ✅ high value and delicious
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