By Cocoa Could Have
<h2>Royalties</h2>
Egg tart skin 8-10 pcs
Light cream 200 g
Oreo cookies 30 g
Zero caramel 15 g
Sea salt 1 g
<h2>Practice steps</h2>
1. Fancy egg tart skin new way to eat! A mouthful of stunning Oreo salted cream ~ the taste is amazing, how to eat will not be greasy!
2, if you think it is more time-consuming to make a large cake, you may wish to come to a few simple and delicious egg tart skin small cakes!
3, light cream add sugar and salt, whisk to about 6-7 minutes;
4: Add oreo cookie crushes and continue until the cream is firm.
5: Preheat the oven, add the egg tart skin and bake at 180 degrees in the middle layer for 20 minutes.
6, baked egg tart skin take out and let cool; beaten salted cream into the flower bag, squeezed on the surface of the egg tart skin, and then decorated with fruit cereal and mini Oreo biscuits can be!
7, the temperature and time set is for reference only, mine is The Hai's i7 wind oven, the temperature control is precise, the baked egg tart skin is uniform in color, crispy and slag, and the babies adjust it according to their own oven temper!
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.