Lotus leaf cake
Because of the shape of the half moon, many people also call him the moon bun
Can make breakfast with capers, bacon, bean skins and more
It is also possible to make a dish!
Lotus leaf cake is a traditional noodle dish specialized in Chengde City, Hebei Province. The cake is as thin as paper, soft and white, and the chew is elastic, and when eaten, it is rolled with green onions and sauce, which has another flavor. At the banquet, the roasted chicken or roast duck shredded pork leaf cake is also often used, and then eaten with sweet noodle sauce and green onions.
Ingredients: flour, tofu skin, capers, chicken steak, eggs
Seasoning: baking powder, yeast, sugar, soy sauce, chicken essence, salt, pepper, sweet noodle sauce
Bake the yeast, take the sugar and boil it in warm water, pour into the flour and neutralize the noodles, knead until the surface is smooth and wake up for 30-60 minutes, depending on the weather.
Add a pinch of salt and pepper to the eggs.
Cut a few slices of meat into small pieces or strips, pour a little oil into the pan, add chicken, a little salt, soy sauce, pepper, chicken essence, and sauté thoroughly.
Cut the capers into small pieces.
After waking up, take the appropriate size of the agent and roll it into thin slices, and fold the surface with oil in half
Use a ruler to press the surface pattern and wake up again for 10-20 minutes, put it in a hot pot and steam it
Look at what this can be eaten
I should be able to eat three !!!
There are many kinds of things that can be clipped
Prepare more of what you like
The pie is big enough to hold anything
Let's do it
Hopefully, if you don't know what to eat every day, you can pay attention to me
One recommended dish per day
So far
Wishing you little ones every day
Big fish and big meat are not short of money
Eat and drink without meat
Break it!
Love you guys
Disclaimer: The pictures are from the Internet and are invaded and deleted