Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
And With Meimei reunion round ~ lotus leaf cake
by Happy Elf Quiet 【Douguo Food Official Certified Master】
Milk 200g
Flour 400g
Yeast 4 g
1 tbsp sugar
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
1: Add the yeast to the appropriate amount of warm water and stir evenly for 10 minutes, add flour and sugar and stir into a flocculent shape, start and form a dough
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
2, fermentation for one to two hours to twice as large as the inside full of honeycomb
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
3: Knead into a smooth dough
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
4: Knead long strips
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
5. Divide into small agents
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
6. Press into a cake
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
7. Roll out into the shape of a cow's tongue
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
8. Apply cooking oil
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
9. Fold in half
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
10. Use a comb or fork to make a pattern
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
11. Pinch out the flower stem
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
12. Make a flower type
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
13, can be cute and love
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
14, fermentation to twice as large and light
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
15: Steam in cold water for 15 minutes
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
16, delicious irresistible
Warm stomach and health, eat three bowls at a time are not addictive to the milky lotus leaf cake
17: Diced braised pork, diced coriander, diced green and red pepper, added to two spoonfuls of broth, stir well, and eat with the crust to taste a different flavor.
1. The yeast is warm hydrated and left to let the yeast activate. 2. The dough should be well fermented to drain the air thoroughly. 3. After molding, let stand for secondary fermentation, and then steam the dough cake into the pot with cold water that becomes larger and lighter. 4. Select ingredients according to personal taste and add to the crust.
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